Coffee and chicory, brewed, decaffeinated provides 0 kcal per 100 g, with 0.1 g of protein, 0 g of carbohydrates and 0 g of fat. 1 cup of Coffee and chicory, brewed, decaffeinated (240 g) provides about 0 kcal.
A fast summary built from the current nutrition profile per 100g.
| Nutrient | Amount per 100 g |
|---|---|
| Calories | 0 kcal |
| Protein | 0.1 g |
| Carbohydrates | 0 g |
| Fat | 0 g |
| Sodium | 2 mg |
USDA data · USDA FoodData Central
| Portion | Weight | Calories |
|---|---|---|
| 1 cup | 240 g | 0 kcal |
| 1 fl oz | 30 g | 0 kcal |
| 100 g | 100 g | 0 kcal |
Portion weights: USDA FoodData Central
All values are computed from the per-100 g nutrition data (source: USDA).
Coffee and chicory, brewed, decaffeinated, is a unique beverage that combines the rich, robust flavors of coffee with the earthy, slightly sweet notes of chicory root. Chicory has been used for centuries, originating in ancient Egypt and gaining popularity in Europe during times of coffee shortages. The combination is particularly favored in New Orleans-style coffee, where chicory is added to enhance flavor and reduce caffeine content, making it a popular choice for those seeking a milder alternative to regular coffee. Nutritionally, this beverage is low in calories, containing virtually no fat, carbohydrates, or sugars, making it an excellent choice for those monitoring their caloric intake. With a minimal protein content of 0.10g per 100g, it serves primarily as a flavorful, low-calorie drink rather than a source of nutrients. It is often enjoyed on its own or with milk and sweeteners, providing a comforting beverage option without the jitters associated with caffeinated drinks. Its versatile nature allows it to be integrated into various diets, appealing to both casual coffee drinkers and health-conscious individuals alike.
Coffee and chicory, brewed, decaffeinated has 0 calories per 100g, making it an excellent choice for those looking to maintain a low-calorie diet while still enjoying a flavorful beverage.
Yes, this beverage is considered healthy due to its low calorie count and the presence of antioxidants and fiber from chicory root, which can support digestive health and provide various health benefits without the jitters associated with caffeine.
Store Coffee and chicory in a cool, dark place in an airtight container to preserve its freshness. For optimal flavor, consume it within 1-2 weeks of opening, or refrigerate for up to a month.
The benefits include its rich antioxidant content, potential digestive health support, and the ability to provide a caffeine-free alternative for coffee enthusiasts, making it a versatile and healthful choice.
It is recommended to consume Coffee and chicory, brewed, decaffeinated in moderation, typically 2-3 cups per week, depending on individual tolerance and dietary preferences.
1 cup of Coffee and chicory, brewed, decaffeinated (240 g) has about 0 kcal — 0.2 g protein, 0 g carbohydrates and 0 g fat (calculated from the USDA values per 100 g).
1 fl oz of Coffee and chicory, brewed, decaffeinated (30 g) has about 0 kcal — 0 g protein, 0 g carbohydrates and 0 g fat (calculated from the USDA values per 100 g).
