Cratox AI
Reviewed by Cratox Nutrition Team · Updated July 19, 2026
Fruit smoothie, with whole fruit, non-dairy - nutritional information

Fruit smoothie, with whole fruit, non-dairy

🔥 60 Calories
💪 1.4g Protein
11.6g Carbohydrates
🥑 1.1g Fat

Fruit smoothie, with whole fruit, non-dairy provides 60 kcal per 100 g, with 1.4 g of protein, 11.6 g of carbohydrates and 1.1 g of fat. 1 cup of Fruit smoothie, with whole fruit, non-dairy (216 g) provides about 130 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Beverages
Fruit smoothie, with whole fruit, non-dairy
Energy density
Light
60 kcal per 100g
Macro energy profile
Carb-led
9% Protein · 75% Carbohydrates · 16% Fat
Glycemic profile
Low GI
GI 35 · GL 5
Notable signals
Low in fatLow in sodiumUSDA data

Nutritional Information

60
kcal/100g
Protein
1.4g
Carbohydrates
11.6g
Fat
1.1g
Glycemic Index:
35

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories60 kcal
Protein1.4 g
Carbohydrates11.6 g
Fat1.1 g
Fiber1.1 g
Sugar5.2 g
Sodium23 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 cup216 g130 kcal
1 small piece540 g324 kcal
1 medium piece864 g518 kcal
1 large piece1080 g648 kcal
100 g100 g60 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
60 kcal
Protein
1.4 g
Carbohydrates
11.6 g
Fat
1.1 g
Fiber
1.1 g
Sugar
5.2 g
Sodium
23 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Fruit smoothie, with whole fruit, non-dairy

A fruit smoothie with whole fruit and non-dairy ingredients is a refreshing beverage that blends various fruits, such as bananas, berries, and mangoes, with plant-based liquids like almond milk or coconut water. This nutritious drink often originates from various cultures around the world where fresh fruit is abundant and is enjoyed for its taste and health benefits. Smoothies have become increasingly popular as a quick and healthy option for breakfast or snacks, especially among those seeking plant-based alternatives.

Nutritionally, this smoothie is low in calories, with only 60 calories per 100 grams, making it an excellent choice for those monitoring their caloric intake. It provides a balance of macronutrients, including 1.40g of protein, 11.60g of carbohydrates, and 1.10g of fat, while also being rich in vitamins and minerals. The smoothie is a great source of dietary fiber, which aids in digestion, and its natural sugars provide a quick energy boost. It is versatile, allowing for a variety of fruit combinations, making it suitable for any meal or snack time.

Health Benefits

Boosts energy levels with natural sugars from fruits.
Rich in antioxidants that help combat oxidative stress.
Promotes digestive health due to high fiber content.
Supports heart health with low levels of saturated fat.
Provides hydration due to high water content in fruits.
May enhance skin health through vitamins and minerals.
Can aid in weight management as a low-calorie option.
Supports immune function with vitamin C from fruits.
Enhances mood and cognitive function with nutrient-rich ingredients.
Provides a quick and convenient meal replacement option.

Recommended Food Pairings

🥗
Granola - adds crunch and additional fiber.
🥗
Chia seeds - boosts omega-3 fatty acids and protein.
🥗
Spinach - enhances nutrient density without altering flavor.
🥗
Nut butter - increases protein and healthy fats.
🥗
Oats - provides additional fiber and helps with satiety.

How to Consume

Serving size
150g, approximately 1 medium cup
Frequency
2-3 times per week
  • Blend with ice for a refreshing summer drink.
  • Use as a post-workout recovery option.
  • Incorporate additional greens for extra nutrients.
  • Pair with a source of protein for a balanced meal.
  • Experiment with different fruits for variety.

Selection & Storage

How to choose:

  • Select ripe fruits for optimal sweetness and flavor.
  • Avoid fruits with bruises or blemishes.
  • Choose seasonal fruits for better taste and nutrition.
  • Check the expiration date on non-dairy milk options.
Storage
Store in a cool, dry place; keep refrigerated after opening.
Shelf life
3-5 days refrigerated or 3 months frozen.

Warnings & Contraindications

  • ⚠️Individuals with fruit allergies should avoid this smoothie.
  • ⚠️People with diabetes should monitor their intake due to natural sugars.
  • ⚠️Excessive consumption may lead to high sugar intake.
  • ⚠️Ensure non-dairy milk choices are unsweetened to avoid added sugars.

Frequently Asked Questions

How many calories does Fruit smoothie, with whole fruit, non-dairy have?

Fruit smoothies with whole fruit and non-dairy typically contain about 60 calories per 100 grams. This makes them a low-calorie beverage option, allowing you to enjoy a nutritious drink without significantly impacting your daily caloric intake.

Is Fruit smoothie, with whole fruit, non-dairy healthy?

Yes, fruit smoothies with whole fruit and non-dairy ingredients are considered healthy. They provide essential vitamins, minerals, and antioxidants, while being low in calories and fats. They can also contribute to your daily fruit intake and support overall wellness.

How should Fruit smoothie, with whole fruit, non-dairy be stored?

Fruit smoothies should be stored in the refrigerator if consumed within a few days. For longer storage, they can be frozen in airtight containers. It’s essential to consume them within 3-5 days when refrigerated or within three months when frozen for best quality.

What are the benefits of eating Fruit smoothie, with whole fruit, non-dairy?

Eating fruit smoothies with whole fruit and non-dairy ingredients can improve energy levels, support digestive health, and provide hydration. They are rich in antioxidants and can enhance skin health, making them a delicious and nutritious choice.

How much Fruit smoothie, with whole fruit, non-dairy can I eat per day?

It is generally recommended to consume fruit smoothies 2-3 times per week. A standard serving size is about 150 grams, which allows you to enjoy their benefits while balancing your overall fruit intake throughout the week.

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