A fast summary built from the current nutrition profile per 100g.
The whiskey sour is a classic cocktail that originated in the United States during the mid-19th century. It combines whiskey, lemon juice, sugar, and water, creating a refreshing drink that balances tart and sweet flavors. The drink has evolved over the years, with various interpretations and garnishes, but the original recipe remains a favorite among cocktail enthusiasts. As a spirit-based beverage, it is often enjoyed in social settings and has gained popularity worldwide for its simplicity and rich flavor profile. Nutritionally, a whiskey sour prepared with water contains approximately 164 calories per 100 grams. It is primarily composed of carbohydrates, specifically sugars, contributing 15.80g per serving. This cocktail is low in fat, with negligible protein content, making it a light option in terms of macronutrients. While it does not provide significant vitamins or minerals, moderate consumption can be part of a balanced lifestyle when paired with food.
An alcoholic beverage whiskey sour prepared with water contains approximately 164 calories per 100 grams. This calorie count primarily comes from the sugars and carbohydrates in the drink, making it a relatively light cocktail option.
In moderation, a whiskey sour can be enjoyed as part of a balanced lifestyle. It contains antioxidants from lemon juice and can promote social interactions. However, it is important to drink responsibly and be aware of the effects of alcohol on the body.
Whiskey sour should be consumed fresh for the best flavor. If you need to store it, keep it in the refrigerator for up to 24 hours after preparation. Make sure to seal it well to preserve the flavors.
The whiskey sour provides several benefits when consumed in moderation. It can enhance mood, provide antioxidants from lemon juice, and promote social interactions, making it a popular choice for gatherings.
It is recommended to consume alcoholic beverages like whiskey sours in moderation, ideally 1-2 times per week, with a serving size of about 150 grams. Always consider personal tolerance and health conditions.