Babyfood, vegetable, butternut squash and corn provides 50 kcal per 100 g, with 2 g of protein, 9.3 g of carbohydrates and 0.6 g of fat. 1 jar of Babyfood, vegetable, butternut squash and corn (113 g) provides about 57 kcal.
A fast summary built from the current nutrition profile per 100g.
| Nutrient | Amount per 100 g |
|---|---|
| Calories | 50 kcal |
| Protein | 2 g |
| Carbohydrates | 9.3 g |
| Fat | 0.6 g |
| Fiber | 2 g |
| Sugar | 2.9 g |
| Sodium | 5 mg |
USDA data · USDA FoodData Central
| Portion | Weight | Calories |
|---|---|---|
| 1 jar | 113 g | 57 kcal |
| 100 g | 100 g | 50 kcal |
Portion weights: USDA FoodData Central
All values are computed from the per-100 g nutrition data (source: USDA).
Babyfood, vegetable, butternut squash and corn is a nutritious baby food option made from a blend of cooked butternut squash and corn. This vibrant puree is rich in essential vitamins and minerals, making it an excellent choice for infants starting on solid foods. Originating from the Americas, butternut squash is a winter squash with a sweet, nutty flavor, while corn adds a subtle sweetness and creamy texture to the mix. The combination provides a wholesome meal that is both appealing and beneficial for your child's growth and development. Nutritionally, this baby food is low in calories, offering only 50 calories per 100 grams, making it suitable for small appetites. It contains 2 grams of protein, 9.3 grams of carbohydrates, and 0.6 grams of fat, which is low enough to fit into a balanced diet. The fiber content of 3.5 grams aids in digestion, while the natural sugars from the vegetables provide energy. This product is ideal for introducing new flavors and textures to infants as they transition to solid foods.
Babyfood, vegetable, butternut squash and corn contains 50 calories per 100 grams. This low-calorie option is perfect for infants just starting on solids, ensuring they receive the necessary nutrients without excessive calories.
Yes, this baby food is healthy as it is packed with vitamins, minerals, and fiber. It supports growth and development, aids digestion, and offers antioxidants that help protect your baby's health.
Store unopened jars in a cool, dry place. Once opened, refrigerate and consume within 3-5 days. If you wish to keep it longer, you can freeze the puree for up to 3 months.
This baby food provides essential vitamins like A and C, supports digestive health due to its fiber content, and is low in fat and sodium, making it an ideal choice for your baby's diet.
The recommended serving size is about 100 grams, which can be given 3-4 times a week, depending on your baby's dietary needs and preferences.