Cratox AI
cookies sugar refrigerated dough

Cookies, sugar, refrigerated dough

🔥 436 Calories
💪 4g Protein
61.2g Carbohydrates
🥑 19.5g Fat

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Sweets
Cookies, sugar, refrigerated dough
Energy density
Dense
436 kcal per 100g
Macro energy profile
Carb-led
4% Protein · 56% Carbohydrates · 40% Fat
Glycemic profile
High GI
GI 70 · GL 24.4
Notable signals
High in fatHigh in sugarUSDA data

Nutritional Information

436
kcal/100g
Protein
4g
Carbohydrates
61.2g
Fat
19.5g
Glycemic Index:
70

About Cookies, sugar, refrigerated dough

Cookies, sugar, refrigerated dough are pre-prepared dough products that provide a convenient way to indulge in homemade cookies without the need for extensive baking skills. Originating from the need for quick and easy desserts, these doughs are typically made from a combination of flour, sugar, butter, and leavening agents. They have become a staple in many households, allowing for customization with various add-ins like chocolate chips, nuts, or dried fruits to suit personal preferences. Nutritionally, refrigerated cookie dough offers a balance of carbohydrates, fats, and proteins. With approximately 436 calories per 100 grams, it’s a dense source of energy, primarily from sugars and fats. The protein content is relatively low at 4.00g, while carbohydrates stand at 61.20g, ensuring a quick source of energy. However, the fat content is notable at 19.50g, which should be considered when indulging. These cookies can be enjoyed in moderation as a treat or dessert, enhancing their appeal with warm, fresh-baked flavor.

Health Benefits

Provides quick energy due to high carbohydrate content.
Convenient and easy to prepare, suitable for busy lifestyles.
Can be customized with healthy add-ins like nuts or seeds.
Satisfies sweet cravings, helping to manage dietary satisfaction.
A source of enjoyment and comfort, promoting mental well-being.
Can be made with whole grain or alternative flours for additional nutrition.
Suitable for sharing, promoting social interactions.
Can be prepared in various flavors to suit diverse palates.
Easy to store, reducing food waste.
Can be frozen for longer shelf life, providing flexibility in usage.

Recommended Food Pairings

🥗
Milk - Complements sweetness with creaminess.
🥗
Ice Cream - Adds a refreshing contrast to warm cookies.
🥗
Coffee - Balances sweetness with bitterness.
🥗
Fruit - Provides natural sugars and fiber for a balanced snack.
🥗
Yogurt - Adds probiotics and creaminess, enhancing texture.

How to Consume

Serving size
Recommended serving is 50g (approximately 2 cookies)
Frequency
Recommended frequency is 1-2 times per week
  • Bake according to package instructions for best results.
  • Pair with a source of protein or fiber for a balanced snack.
  • Experiment with different add-ins like nuts or dried fruits.
  • Ensure even spacing on the baking sheet for uniform cooking.
  • Cool before serving to enhance flavor and texture.

Selection & Storage

How to choose:

  • Look for dough with a good balance of ingredients without excessive preservatives.
  • Check expiration dates to ensure freshness.
  • Choose products with recognizable ingredients for better quality.
  • Select dough that is firm but not frozen, indicating proper storage.
Storage
Store in the refrigerator at 0-4°C (32-39°F) in a sealed container.
Shelf life
Refrigerated dough lasts 5-7 days; frozen dough can last up to 3 months.

Warnings & Contraindications

  • ⚠️Individuals with gluten intolerance should avoid.
  • ⚠️Those with nut allergies should check for cross-contamination.
  • ⚠️Not suitable for those on low-carb diets.
  • ⚠️Excessive consumption can lead to increased caloric intake and weight gain.
  • ⚠️May contain raw eggs; ensure proper baking to reduce foodborne illnesses.

Frequently Asked Questions

How many calories does Cookies, sugar, refrigerated dough have?

Cookies, sugar, refrigerated dough contains approximately 436 calories per 100 grams. This caloric density is primarily from carbohydrates and fats, making it a high-energy food suitable for quick energy needs.

Is Cookies, sugar, refrigerated dough healthy?

While refrigerated cookie dough is convenient and tasty, it should be consumed in moderation due to its high sugar and fat content. It can be part of a balanced diet if paired with healthier options and consumed occasionally.

How should Cookies, sugar, refrigerated dough be stored?

Cookies, sugar, refrigerated dough should be stored in the refrigerator at temperatures between 0-4°C (32-39°F) in a sealed container to maintain freshness. Alternatively, it can be frozen for up to 3 months.

What are the benefits of eating Cookies, sugar, refrigerated dough?

Eating refrigerated cookie dough can satisfy sweet cravings and provide quick energy. It is a convenient option for busy individuals, which can be customized with various ingredients to enhance nutritional value.

How much Cookies, sugar, refrigerated dough can I eat per day?

It is advisable to limit consumption to 50g (approximately 2 cookies) per day to maintain a balanced diet while enjoying treats. This quantity helps manage calorie intake and promotes moderation.

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