Frozen coffee drink, decaffeinated, with non-dairy milk and whipped cream provides 80 kcal per 100 g, with 1.3 g of protein, 12.9 g of carbohydrates and 2.6 g of fat. 1 cup of Frozen coffee drink, decaffeinated, with non-dairy milk and whipped cream (248 g) provides about 198 kcal.
A fast summary built from the current nutrition profile per 100g.
| Nutrient | Amount per 100 g |
|---|---|
| Calories | 80 kcal |
| Protein | 1.3 g |
| Carbohydrates | 12.9 g |
| Fat | 2.6 g |
| Fiber | 0.1 g |
| Sugar | 12.1 g |
| Sodium | 25 mg |
USDA data · USDA FoodData Central
| Portion | Weight | Calories |
|---|---|---|
| 1 cup | 248 g | 198 kcal |
| 1 small piece | 372 g | 298 kcal |
| 1 medium piece | 496 g | 397 kcal |
| 1 large piece | 620 g | 496 kcal |
| 100 g | 100 g | 80 kcal |
Portion weights: USDA FoodData Central
All values are computed from the per-100 g nutrition data (source: USDA).
Frozen coffee drinks have become popular for their refreshing taste and energizing qualities, originating from the traditional coffee culture that dates back centuries. This specific version is made with decaffeinated coffee, non-dairy milk, and topped with whipped cream, making it an ideal choice for those looking to minimize their caffeine intake while still enjoying a flavorful beverage. The beverage is often enjoyed as a cool treat during warm weather or as a delightful pick-me-up at any time of the day. Nutritionally, this frozen coffee drink contains approximately 80 calories per 100 grams, with a balanced macronutrient profile that includes 1.30 grams of protein, 12.90 grams of carbohydrates, and 2.60 grams of fat. It provides a good source of instant energy from carbohydrates while being lower in fat, making it a suitable option for those seeking a tasty yet mindful indulgence. The drink can be easily customized with various non-dairy milk options to suit different dietary needs and preferences.
This drink contains approximately 80 calories per 100 grams, making it a relatively low-calorie beverage option.
In moderation, this drink can be a healthy choice, especially when made with low-calorie non-dairy milk and natural sweeteners.
Store the drink in the freezer at 0°F (-18°C) or lower, ideally in an airtight container to maintain quality.
Benefits include hydration, lower calorie content compared to regular coffee drinks, and the ability to customize ingredients for dietary needs.
It's recommended to consume this drink 1-2 times per week, with a serving size of about 200g for optimal enjoyment.