A fast summary built from the current nutrition profile per 100g.
Shea nut oil, derived from the nuts of the shea tree (Vitellaria paradoxa), is a natural fat that has been used for centuries in various cultures, particularly in West Africa. The shea tree thrives in the savannah regions of Africa, where its nuts are harvested and processed to extract this nutrient-rich oil. Shea nut oil is known for its unique composition, rich in fatty acids and antioxidants, making it a valuable ingredient in culinary and cosmetic applications. Nutritionally, shea nut oil is predominantly composed of fats, with a remarkable calorie density of 884 calories per 100 grams. While it contains negligible amounts of protein, carbohydrates, and fiber, its high-fat content includes beneficial monounsaturated and saturated fats. Shea nut oil is often utilized in cooking, skin care, and hair care, contributing to both health and beauty regimens. Its versatility and nourishing properties make it a popular choice for enhancing flavor and maintaining skin hydration.
Oil, sheanut contains 884 calories per 100 grams, making it a highly caloric source primarily composed of fats.
Yes, Oil, sheanut is rich in beneficial fats and antioxidants, promoting heart health, skin hydration, and overall wellness when used in moderation.
Store Oil, sheanut in a cool, dark place, ideally below 25°C, to maintain its quality and extend its shelf life.
The main benefits include its high content of healthy fats, antioxidants, and its ability to enhance skin moisture and elasticity.
A recommended portion is about 15-30ml per day, accounting for its high calorie content while still enjoying its health benefits.