Cratox AI
Reviewed by Cratox Nutrition Team · Updated July 19, 2026
Peanuts, spanish, oil-roasted - nutritional information

Peanuts, spanish, oil-roasted

🔥 579 Calories
💪 28g Protein
17.4g Carbohydrates
🥑 49g Fat

Peanuts, spanish, oil-roasted provides 579 kcal per 100 g, with 28 g of protein, 17.4 g of carbohydrates and 49 g of fat. 1 cup of Peanuts, spanish, oil-roasted (147 g) provides about 851 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Nuts & Seeds
Peanuts, spanish, oil-roasted
Energy density
Dense
579 kcal per 100g
Macro energy profile
Fat-led
18% Protein · 11% Carbohydrates · 71% Fat
Glycemic profile
Low GI
GI 15 · GL 2.5
Notable signals
Very high in proteinVery high in fiberVery high in vitamin B3Very high in magnesiumHigh in fat

Nutritional Information

579
kcal/100g
Protein
28g
Carbohydrates
17.4g
Fat
49g
Glycemic Index:
15

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories579 kcal
Protein28 g
Carbohydrates17.4 g
Fat49 g
Fiber8.9 g
Sodium433 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 cup147 g851 kcal
1 oz28.4 g164 kcal
100 g100 g579 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
579 kcal
Protein
28 g
Carbohydrates
17.4 g
Fat
49 g
Fiber
8.9 g
Sodium
433 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Peanuts, spanish, oil-roasted

Peanuts, Spanish, oil-roasted, are a popular snack option that originates from the legume family, primarily cultivated in regions like South America and Africa. They are known for their unique flavor and crunchy texture, making them a favorite in various culinary applications, from salads to desserts. Oil-roasting enhances their natural taste while providing a satisfying crunch, making them an appealing choice for a quick snack or an ingredient in numerous recipes. Nutritionally, Spanish peanuts are rich in healthy fats, protein, and essential nutrients, providing 579 calories per 100g. They contain 28g of protein, making them an excellent source for muscle building and repair. With a considerable amount of healthy fats, primarily monounsaturated and polyunsaturated fats, they support heart health. Additionally, they offer vitamins and minerals such as Vitamin E and magnesium, contributing to overall well-being. Their versatility allows them to be used in various dishes, including trail mixes, granola bars, and as a topping for yogurt or salads.

Health Benefits

Rich in protein, aiding in muscle repair and growth.
High in healthy fats, promoting heart health.
Contains antioxidants that help combat oxidative stress.
Supports weight management due to satiety from high fat and protein content.
May improve blood sugar control and reduce diabetes risk.
Provides essential vitamins and minerals like magnesium and vitamin E.
May help lower cholesterol levels when consumed in moderation.
Supports brain health due to healthy fat content.
Contains resveratrol, which may offer anti-aging benefits.
Promotes gut health due to dietary fiber content.

Recommended Food Pairings

🥗
Chocolate - Peanuts and chocolate create a delicious sweet and salty combination.
🥗
Honey - Drizzling honey on roasted peanuts enhances their flavor and adds natural sweetness.
🥗
Yogurt - Peanuts can be sprinkled on yogurt for added crunch and nutrition.
🥗
Salads - Adding peanuts to salads provides a crunchy texture and healthy fats.
🥗
Fruit - Pairing peanuts with fruits like bananas or apples offers a balanced snack.

How to Consume

Serving size
Recommended serving is 30g (about a handful).
Frequency
Recommended frequency is 2-3 times per week.
  • Combine with dried fruits for a nutritious trail mix.
  • Use as a topping for oatmeal or yogurt bowls.
  • Incorporate into stir-fries for added protein and crunch.
  • Blend into smoothies for a creamy texture.
  • Enjoy as a standalone snack for quick energy.

Selection & Storage

How to choose:

  • Select peanuts that are firm and free from any discoloration.
  • Check for a fresh aroma; stale peanuts will have an off smell.
  • Look for intact shells when buying in-shell varieties.
  • Choose products with a clear expiration date to ensure freshness.
Storage
Store in a cool, dry place in an airtight container to maintain freshness.
Shelf life
Shelf life is approximately 6 months when stored properly.

Warnings & Contraindications

  • ⚠️Individuals with nut allergies should avoid peanuts.
  • ⚠️Those with certain gastrointestinal disorders may experience discomfort.
  • ⚠️Excessive consumption may lead to weight gain due to high calorie content.
  • ⚠️Roasted peanuts can be high in salt; choose unsalted options if concerned about sodium intake.

Frequently Asked Questions

How many calories does Peanuts, spanish, oil-roasted have?

Peanuts, Spanish, oil-roasted contain approximately 579 calories per 100g. This high caloric content is primarily due to their healthy fat and protein composition, making them a nutritious snack option.

Is Peanuts, spanish, oil-roasted healthy?

Yes, Peanuts, Spanish, oil-roasted are considered healthy when consumed in moderation. They are rich in protein, healthy fats, and essential nutrients, which contribute to muscle growth, heart health, and overall well-being.

How should Peanuts, spanish, oil-roasted be stored?

Store Peanuts, Spanish, oil-roasted in a cool, dry place in an airtight container to keep them fresh. They can last for about 6 months if stored properly.

What are the benefits of eating Peanuts, spanish, oil-roasted?

Eating Peanuts, Spanish, oil-roasted provides numerous health benefits, including high protein content for muscle repair, healthy fats for heart health, and essential vitamins and minerals that support overall health.

How much Peanuts, spanish, oil-roasted can I eat per day?

A recommended serving size is about 30g, which is roughly a handful. Consuming this amount a few times a week can provide health benefits without excessive calorie intake.

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