
A fast summary built from the current nutrition profile per 100g.
Potatoes, canned, drained solids are a convenient and versatile food option derived from whole potatoes that have been cooked, canned, and then drained of excess liquid. This process allows for a longer shelf life while preserving the essential nutrients and flavors. Canned potatoes are typically harvested when they are mature and are processed to retain their texture and taste, making them a staple in many households and a popular choice for quick meal preparations.
Nutritionally, canned drained potatoes are low in calories and fat, providing approximately 60 calories per 100 grams. They are primarily composed of carbohydrates, making them a good source of energy. With 1.4 grams of protein and minimal fat content, they serve as an excellent base for various dishes. Their versatility allows them to be used in soups, casseroles, or as a side dish, making them a practical choice for health-conscious individuals and those looking to maintain a balanced diet.
Potatoes, canned, drained solids contain approximately 60 calories per 100 grams, making them a low-calorie food option. This makes them suitable for weight management and as a healthy addition to various meals.
Yes, Potatoes, canned, drained solids are healthy as they are low in calories and fat while providing essential nutrients like potassium and vitamin C. They also contain fiber, which aids in digestion, making them a nutritious choice.
Unopened cans of Potatoes, canned, drained solids should be stored in a cool, dry place. Once opened, they should be transferred to an airtight container and refrigerated, where they can last for 3-5 days.
Eating Potatoes, canned, drained solids provides numerous benefits, including low calorie and fat content, a good source of carbohydrates for energy, and essential nutrients, making them a healthy addition to a balanced diet.
It is recommended to consume Potatoes, canned, drained solids in moderation, with a serving size of about 150 grams (1 medium cup) 2-3 times per week, depending on your overall dietary needs.