| Nutrient (per 100 g) | Babyfood, banana no tapioca, strained | Baby Toddler bananas, Stage 1 |
|---|---|---|
| Calories | 91 kcal | 91 kcal |
| Protein | 1 g | 1 g |
| Carbohydrates | 21.3 g | 21.3 g |
| Fat | 0.2 g | 0.2 g |
| Fibre | 1.6 g | 1.6 g |
| Sugar | 11.4 g | 11.4 g |
| Sodium | 2 mg | 2 mg |
All values per 100 g. Source: USDA FoodData Central.
Babyfood, banana no tapioca, strained provides 91 kcal per 100 g, with 1 g of protein, 21.3 g of carbohydrates and 0.2 g of fat. 1 tbsp of Babyfood, banana no tapioca, strained (15 g) provides about 14 kcal.
A fast summary built from the current nutrition profile per 100g.
| Nutrient | Amount per 100 g |
|---|---|
| Calories | 91 kcal |
| Protein | 1 g |
| Carbohydrates | 21.3 g |
| Fat | 0.2 g |
| Fiber | 1.6 g |
| Sugar | 11.4 g |
| Sodium | 2 mg |
USDA data · USDA FoodData Central
| Portion | Weight | Calories |
|---|---|---|
| 1 tbsp | 15 g | 14 kcal |
| 1 jar nfs | 113 g | 103 kcal |
| 1 jar beech-nut baby's first | 71 g | 65 kcal |
| 1 jar earth's best | 128 g | 116 kcal |
| 100 g | 100 g | 91 kcal |
Portion weights: USDA FoodData Central
All values are computed from the per-100 g nutrition data (source: USDA).
Babyfood, banana no tapioca, strained is a smooth and creamy puree made from ripe bananas, specifically designed for infants and young children. This delightful food is a staple in many households, providing a nutritious and easy-to-digest option for babies transitioning to solid foods. Originating from the natural sweetness of ripe bananas, it is free from additives and preservatives, making it an ideal choice for health-conscious parents. The simple ingredient list allows for safe consumption by infants, ensuring they receive essential nutrients during their early developmental stages. Nutritionally, this baby food offers a balance of carbohydrates, protein, and minimal fat, making it a wholesome option for young ones. With approximately 91 calories per 100 grams, it serves as a great source of energy. The carbohydrate content mainly comes from natural sugars found in bananas, which provide quick energy for active toddlers. Additionally, it contains small amounts of protein and is low in fat, making it suitable for a balanced diet. The fiber content aids digestive health, making it a beneficial choice for infants experiencing the transition to solid foods.
Babyfood, banana no tapioca, strained contains approximately 91 calories per 100 grams. This makes it a low-calorie option suitable for infants, providing necessary energy without excessive calories.
Yes, Babyfood, banana no tapioca, strained is healthy for infants as it is rich in essential vitamins and minerals while being low in fat. It provides natural sugars for energy and dietary fiber for digestive health.
Store Babyfood, banana no tapioca, strained in a cool, dry place. Once opened, it should be refrigerated and consumed within 3-5 days to ensure freshness and safety.
The benefits include digestive support from fiber, quick energy from natural sugars, and essential nutrients for growth and development, making it a great addition to an infant's diet.
It is recommended to serve Babyfood, banana no tapioca, strained in portions of about 100 grams, 3-4 times a week, depending on your child's dietary needs and preferences.
1 tbsp of Babyfood, banana no tapioca, strained (15 g) has about 14 kcal — 0.2 g protein, 3.2 g carbohydrates and 0 g fat (calculated from the USDA values per 100 g).
1 jar nfs of Babyfood, banana no tapioca, strained (113 g) has about 103 kcal — 1.1 g protein, 24.1 g carbohydrates and 0.2 g fat (calculated from the USDA values per 100 g).
1 jar beech-nut baby's first of Babyfood, banana no tapioca, strained (71 g) has about 65 kcal — 0.7 g protein, 15.1 g carbohydrates and 0.1 g fat (calculated from the USDA values per 100 g).