Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits vs Cereals ready-to-eat, POST GREAT GRAINS Cranberry Almond Crunch: nutrition compared

Nutrient (per 100 g)Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruitsCereals ready-to-eat, POST GREAT GRAINS Cranberry Almond Crunch
Calories385 kcal384 kcal
Protein7.1 g8.9 g
Carbohydrates76.2 g76.6 g
Fat5.6 g5.9 g
Fibre9.7 g11.1 g
Sugar23.6 g25.5 g
Sodium245 mg214 mg

All values per 100 g. Source: USDA FoodData Central.

Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits - nutritional information
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Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits

🔥 385 Calories
💪 7.1g Protein
76.2g Carbohydrates
🥑 5.6g Fat

Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits provides 385 kcal per 100 g, with 7.1 g of protein, 76.2 g of carbohydrates and 5.6 g of fat. 1 cup of Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits (55 g) provides about 212 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Miscellaneous
Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits
Energy density
Dense
385 kcal per 100g
Macro energy profile
Carb-led
7% Protein · 79% Carbohydrates · 13% Fat
Glycemic profile
Low GI
GI 50 · GL 12
Notable signals
Very high in fiberVery high in vitamin AVery high in vitamin B1Very high in vitamin B2Very high in vitamin B3

Nutritional Information

385
kcal/100g
Protein
7.1g
Carbohydrates
76.2g
Fat
5.6g
Glycemic Index:
50

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories385 kcal
Protein7.1 g
Carbohydrates76.2 g
Fat5.6 g
Fiber9.7 g
Sugar23.6 g
Sodium245 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 cup55 g212 kcal
100 g100 g385 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
385 kcal
Protein
7.1 g
Carbohydrates
76.2 g
Fat
5.6 g
Fiber
9.7 g
Sugar
23.6 g
Sodium
245 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits

Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits are a convenient and nutritious breakfast option derived from whole grains enriched with various nuts and fruits. This product combines the wholesome goodness of wheat and bran, providing essential nutrients while delivering a delightful taste. Originating from a blend of traditional cereal-making practices and modern nutritional science, these cereals cater to those seeking quick yet healthful meal solutions. Nutritionally, these cereals are a rich source of carbohydrates, offering 76.20g per 100g, making them an excellent energy source. They contain 7.10g of protein, which contributes to muscle health, and 5.60g of fat, primarily from the nuts included. Additionally, they provide dietary fiber, promoting digestive health. Ideal for breakfast or a snack, they can be enjoyed with milk or yogurt, enhancing their nutritional profile while delivering a satisfying crunch.

Health Benefits

Promotes digestive health due to high fiber content.
Supports muscle growth and repair with protein.
Provides sustained energy from complex carbohydrates.
Contains essential vitamins and minerals for overall health.
Aids in weight management by promoting satiety.
Helps maintain healthy blood sugar levels thanks to fiber.
Supports heart health with healthy fats from nuts.
Enhances bone health with added calcium from dairy pairings.
Boosts immunity with antioxidants from fruits.
Convenient and quick meal option for busy lifestyles.

Recommended Food Pairings

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Milk - enhances protein intake and provides calcium.
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Yogurt - adds probiotics for gut health and creaminess.
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Berries - increases antioxidant content and sweetness.
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Banana slices - adds natural sweetness and potassium.
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Nuts - boosts healthy fat content and crunch.

How to Consume

Serving size
Recommended serving is 50g (approximately 1/2 cup).
Frequency
Recommended frequency is 2-3 times per week.
  • Combine with milk or yogurt for a balanced meal.
  • Top with fresh fruits for added vitamins and minerals.
  • Use as a topping for smoothie bowls for extra crunch.
  • Mix with nuts and seeds for a homemade trail mix.
  • Enjoy as a quick snack on its own for energy.

Selection & Storage

How to choose:

  • Look for whole grain as the first ingredient for maximum nutrients.
  • Choose options with lower added sugars for better health.
  • Check for the presence of nuts and fruits for added benefits.
  • Select products without artificial preservatives or colors.
Storage
Store in a cool, dry place in an airtight container to maintain freshness.
Shelf life
Shelf life is approximately 6-12 months when stored properly.

Warnings & Contraindications

  • ⚠️Individuals with nut allergies should avoid products containing nuts.
  • ⚠️Some may be sensitive to gluten and should avoid wheat-based cereals.
  • ⚠️Excessive consumption may lead to increased caloric intake.
  • ⚠️May contain allergens; read labels carefully before consuming.

Frequently Asked Questions

How many calories does Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits have?

Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits contain approximately 385 calories per 100 grams, making them a moderate energy-dense food option.

Is Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits healthy?

Yes, this cereal is healthy as it combines whole grains, fiber, protein, and essential vitamins and minerals. It supports digestive health, provides sustained energy, and can be part of a balanced diet.

How should Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits be stored?

These cereals should be stored in a cool, dry place in an airtight container to prevent moisture absorption and maintain freshness. Avoid direct sunlight and high humidity.

What are the benefits of eating Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits?

Eating these cereals provides numerous benefits including improved digestion due to high fiber content, sustained energy from complex carbohydrates, and essential nutrients that support overall health.

How much Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits can I eat per day?

A recommended serving is about 50 grams, which can be consumed 2-3 times per week as part of a balanced diet, depending on your individual caloric needs.

How many calories are in 1 cup of Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits (55 g)?

1 cup of Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits (55 g) has about 212 kcal — 3.9 g protein, 41.9 g carbohydrates and 3.1 g fat (calculated from the USDA values per 100 g).

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