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cheese american cheddar imitation

Cheese, american cheddar, imitation

🔥 239 Calories
💪 16.7g Protein
11.6g Carbohydrates
🥑 14g Fat

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Dairy
Cheese, american cheddar, imitation
Energy density
Dense
239 kcal per 100g
Macro energy profile
Fat-led
28% Protein · 19% Carbohydrates · 53% Fat
Glycemic profile
No GI data
No GI data
Notable signals
Very high in calciumVery high in phosphorusHigh in sodiumHigh in proteinHigh in vitamin B2

Nutritional Information

239
kcal/100g
Protein
16.7g
Carbohydrates
11.6g
Fat
14g

About Cheese, american cheddar, imitation

American cheddar imitation cheese is a processed cheese product designed to mimic the flavor and texture of traditional Cheddar cheese. Originating in the United States, this type of cheese is often made from a blend of vegetable oils, starches, and flavorings, making it a popular choice for those seeking a dairy-free or reduced-fat alternative. Its bright orange color and creamy texture have made it a staple in many households, especially within fast food and casual dining settings. Nutritionally, American cheddar imitation cheese offers a moderate source of protein while being lower in fat compared to its dairy counterparts. With approximately 239 calories per 100 grams, it contains 16.7 grams of protein, 11.6 grams of carbohydrates, and 14 grams of fat. This cheese can be used in various dishes, such as sandwiches, burgers, and salads, providing a cheesy flavor without the higher fat content of real cheese. It is a versatile ingredient that can enhance the taste of both hot and cold meals.

Health Benefits

Rich in protein which aids in muscle repair and growth.
Contains essential vitamins such as B12, critical for nerve health.
Low in cholesterol, making it heart-friendly.
Provides a good source of calcium, important for bone health.
Contains beneficial fatty acids that can support heart health.
Can be part of a low-carb diet for those managing weight.
Offers a creamy texture and flavor without high fat content.
May help in maintaining healthy body weight due to lower calories.
Suitable for lactose-intolerant individuals.
Versatile in cooking and can enhance the flavor of various dishes.

Recommended Food Pairings

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Whole grain bread - adds fiber and nutrients to balance the meal.
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Sliced tomatoes - offers freshness and acidity to complement the cheese.
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Turkey or chicken - provides lean protein and enhances flavor.
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Spinach or kale - adds vitamins and minerals to the dish.
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Guacamole - creamy texture that pairs well with the cheese.

How to Consume

Serving size
Recommended serving is 30g, approximately 1 slice.
Frequency
Recommended frequency is 2-3 times per week.
  • Melt on top of vegetables for a creamy side dish.
  • Use in sandwiches for added flavor without excess fat.
  • Incorporate in salads for a protein boost.
  • Use as a topping for baked potatoes.
  • Mix into pasta dishes for a cheesy flavor.

Selection & Storage

How to choose:

  • Look for a product that lists protein as a primary ingredient.
  • Check for minimal artificial additives and preservatives.
  • Choose varieties that are fortified with additional vitamins.
  • Select brands that use non-GMO ingredients when possible.
Storage
Store in a cool, dry place in an airtight container.
Shelf life
Best consumed within 5-7 days refrigerated, 3 months frozen.

Warnings & Contraindications

  • ⚠️Individuals with soy or gluten allergies should avoid imitation cheeses.
  • ⚠️Not recommended for strict vegan diets if it contains dairy derivatives.
  • ⚠️Excessive consumption may lead to increased sodium intake.
  • ⚠️Be mindful of allergic reactions in sensitive individuals.

Frequently Asked Questions

How many calories does Cheese, american cheddar, imitation have?

Cheese, American cheddar imitation contains approximately 239 calories per 100 grams. This makes it a moderate-calorie option compared to traditional cheeses, allowing for inclusion in various dietary plans.

Is Cheese, american cheddar, imitation healthy?

Yes, American cheddar imitation can be considered healthy when consumed in moderation. It is low in cholesterol and provides a good source of protein and calcium, making it a suitable choice for those looking for a lower-fat alternative to traditional cheese.

How should Cheese, american cheddar, imitation be stored?

Cheese, American cheddar imitation should be stored in a cool, dry place and kept in an airtight container. For optimal freshness, it is best to refrigerate it and consume within 5-7 days. It can also be frozen for up to 3 months.

What are the benefits of eating Cheese, american cheddar, imitation?

The benefits of consuming American cheddar imitation include its high protein content, low cholesterol levels, and versatility in cooking. It provides a creamy texture and flavor without the high fat typically found in traditional cheeses.

How much Cheese, american cheddar, imitation can I eat per day?

A reasonable portion size for American cheddar imitation is about 30 grams, or one slice, which can be consumed 2-3 times per week as part of a balanced diet.

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