Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Cheese, cottage cheese, with gelatin dessert and fruit vs Cheese, cottage cheese, with gelatin dessert: nutrition compared

Nutrient (per 100 g)Cheese, cottage cheese, with gelatin dessert and fruitCheese, cottage cheese, with gelatin dessert
Calories75 kcal83 kcal
Protein5.3 g6.8 g
Carbohydrates9.9 g9 g
Fat1.7 g2.3 g
Fibre0.4 g0 g
Sugar8.5 g7.7 g
Sodium170 mg223 mg

All values per 100 g. Source: USDA FoodData Central.

cheese cottage cheese with

Cheese, cottage cheese, with gelatin dessert and fruit

🔥 75 Calories
💪 5.3g Protein
9.9g Carbohydrates
🥑 1.7g Fat

Cheese, cottage cheese, with gelatin dessert and fruit provides 75 kcal per 100 g, with 5.3 g of protein, 9.9 g of carbohydrates and 1.7 g of fat. 1 cup of Cheese, cottage cheese, with gelatin dessert and fruit (240 g) provides about 180 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Sweets
Cheese, cottage cheese, with gelatin dessert and fruit
Energy density
Moderate
75 kcal per 100g
Macro energy profile
Carb-led
28% Protein · 52% Carbohydrates · 20% Fat
Glycemic profile
Low GI
GI 30 · GL 3
Notable signals
Low in fatUSDA data

Nutritional Information

75
kcal/100g
Protein
5.3g
Carbohydrates
9.9g
Fat
1.7g
Glycemic Index:
30

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories75 kcal
Protein5.3 g
Carbohydrates9.9 g
Fat1.7 g
Fiber0.4 g
Sugar8.5 g
Sodium170 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 cup240 g180 kcal
100 g100 g75 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
75 kcal
Protein
5.3 g
Carbohydrates
9.9 g
Fat
1.7 g
Fiber
0.4 g
Sugar
8.5 g
Sodium
170 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Cheese, cottage cheese, with gelatin dessert and fruit

Cheese, cottage cheese, with gelatin dessert and fruit is a delightful and nutritious food option that combines the creamy texture of cottage cheese with the sweet flavors of gelatin and fruit. Originating from various culinary traditions, this dish is often enjoyed as a light dessert or snack, providing a unique blend of dairy and fruity goodness. The combination offers a refreshing taste and a visually appealing presentation, making it popular among health-conscious individuals and families alike. Nutritionally, this dish boasts a low calorie count of only 75 calories per 100 grams, making it an excellent choice for those monitoring their caloric intake. With 5.3 grams of protein, it supports muscle repair and growth, while 9.9 grams of carbohydrates provide a quick energy source. The dish is also relatively low in fat, containing just 1.7 grams per serving, making it a heart-healthy option. Furthermore, the presence of fruits adds essential vitamins, minerals, and dietary fiber, enhancing its overall health profile.

Health Benefits

Aids in muscle growth and repair due to high protein content.
Low in calories, making it suitable for weight management.
Contains essential vitamins and minerals from added fruits.
Rich in calcium, supporting bone health.
Offers a source of probiotics if fermented cottage cheese is used.
Provides a quick energy boost from carbohydrates.
Low in fat, supporting heart health and reducing cholesterol levels.
Great for hydration due to the high water content of gelatin and fruit.
Easy to digest, making it suitable for sensitive stomachs.
Versatile and can be incorporated into various meals and snacks.

Recommended Food Pairings

🥗
Add nuts for healthy fats and added crunch.
🥗
Pair with whole grain crackers for a balanced snack.
🥗
Serve with fresh berries for an antioxidant boost.
🥗
Combine with honey for natural sweetness.
🥗
Mix in a scoop of protein powder for an extra protein kick.

How to Consume

Serving size
150g, approximately 1 cup
Frequency
2-3 times per week
  • Serve chilled for a refreshing snack.
  • Use as a topping for whole grain pancakes.
  • Add to smoothies for enhanced creaminess.
  • Incorporate into fruit salads for added texture.
  • Enjoy as a light dessert after meals.

Selection & Storage

How to choose:

  • Look for fresh, creamy texture without excess water.
  • Check expiration dates to ensure freshness.
  • Choose products with natural ingredients, avoiding artificial additives.
  • Select fruit that is vibrant and free from blemishes.
Storage
Store in a cool, dry place, ideally refrigerated at 2-4°C.
Shelf life
5-7 days refrigerated, 3 months frozen

Warnings & Contraindications

  • ⚠️Individuals with lactose intolerance should avoid.
  • ⚠️Allergic reactions may occur in those allergic to dairy.
  • ⚠️Those on sodium-restricted diets should monitor intake.
  • ⚠️Excessive consumption may lead to digestive discomfort.
  • ⚠️Avoid adding excessive sugar or sweeteners to maintain health benefits.

Frequently Asked Questions

How many calories does Cheese, cottage cheese, with gelatin dessert and fruit have?

Cheese, cottage cheese, with gelatin dessert and fruit contains approximately 75 calories per 100 grams, making it a low-calorie option for snacks or desserts.

Is Cheese, cottage cheese, with gelatin dessert and fruit healthy?

Yes, this dish is healthy as it provides a balance of protein, carbohydrates, and essential nutrients while being low in calories and fat. The added fruits contribute vitamins and antioxidants.

How should Cheese, cottage cheese, with gelatin dessert and fruit be stored?

It should be stored in the refrigerator at a temperature between 2-4°C, in an airtight container to maintain freshness. It can last up to 5-7 days when properly stored.

What are the benefits of eating Cheese, cottage cheese, with gelatin dessert and fruit?

This dish offers numerous benefits, including aiding muscle repair due to its protein content, providing hydration, and delivering essential vitamins from the fruit. It's also a low-calorie option for those managing their weight.

How much Cheese, cottage cheese, with gelatin dessert and fruit can I eat per day?

A recommended serving size is about 150 grams, which can be consumed 2-3 times per week as part of a balanced diet.

How many calories are in 1 cup of Cheese, cottage cheese, with gelatin dessert and fruit (240 g)?

1 cup of Cheese, cottage cheese, with gelatin dessert and fruit (240 g) has about 180 kcal — 12.7 g protein, 23.8 g carbohydrates and 4.1 g fat (calculated from the USDA values per 100 g).

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