| Nutrient (per 100 g) | Coffee and chicory, brewed | Coffee, NS as to type |
|---|---|---|
| Calories | 1 kcal | 1 kcal |
| Protein | 0.1 g | 0.1 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 0 g | 0 g |
| Sodium | 2 mg | 2 mg |
All values per 100 g. Source: USDA FoodData Central.
Coffee and chicory, brewed provides 1 kcal per 100 g, with 0.1 g of protein, 0 g of carbohydrates and 0 g of fat. 1 cup of Coffee and chicory, brewed (240 g) provides about 2 kcal.
A fast summary built from the current nutrition profile per 100g.
| Nutrient | Amount per 100 g |
|---|---|
| Calories | 1 kcal |
| Protein | 0.1 g |
| Carbohydrates | 0 g |
| Fat | 0 g |
| Sodium | 2 mg |
USDA data · USDA FoodData Central
| Portion | Weight | Calories |
|---|---|---|
| 1 cup | 240 g | 2 kcal |
| 1 fl oz | 30 g | 0 kcal |
| 100 g | 100 g | 1 kcal |
Portion weights: USDA FoodData Central
All values are computed from the per-100 g nutrition data (source: USDA).
Coffee and chicory, brewed, is a popular beverage that combines the rich flavor of coffee with the earthy taste of chicory root. Originally utilized in the 19th century as a coffee substitute or extender, chicory is derived from the Cichorium intybus plant. Its use became particularly popular during times of coffee shortages. The blend of coffee and chicory offers a unique taste profile that many find appealing, especially in regions like New Orleans, where it has become a traditional drink served in cafes.
Nutritionally, coffee and chicory brewed is low in calories, with only 1 calorie per 100 grams. It contains minimal amounts of protein, carbohydrates, and fats, making it an ideal choice for those seeking a low-calorie beverage. While it does not provide significant macronutrients, it is rich in antioxidants and can enhance the flavor of other foods. This beverage is often enjoyed hot or cold and can be sweetened or flavored to taste, making it versatile for various dietary preferences and occasions.
Coffee and chicory, brewed contains approximately 1 calorie per 100 grams, making it an extremely low-calorie beverage choice.
Yes, it can be healthy due to its low calorie count and the presence of antioxidants. The chicory root may also aid digestion and provide health benefits.
Store in a cool, dry place, away from light and moisture. After opening, consume within 1-2 weeks for the best flavor, or store unopened for up to 6 months.
It is rich in antioxidants, may support digestive health, and is low in calories, making it beneficial for weight management.
It is recommended to consume up to 2-3 cups per week, adjusting based on individual sensitivity to caffeine.
1 cup of Coffee and chicory, brewed (240 g) has about 2 kcal — 0.2 g protein, 0 g carbohydrates and 0 g fat (calculated from the USDA values per 100 g).
1 fl oz of Coffee and chicory, brewed (30 g) has about 0 kcal — 0 g protein, 0 g carbohydrates and 0 g fat (calculated from the USDA values per 100 g).
