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Cornbread muffin, stick, round - nutritional information

Cornbread muffin, stick, round

🔥 305 Calories
💪 5.9g Protein
51g Carbohydrates
🥑 8.4g Fat

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Baked Goods
Cornbread muffin, stick, round
Energy density
Dense
305 kcal per 100g
Macro energy profile
Carb-led
8% Protein · 67% Carbohydrates · 25% Fat
Glycemic profile
High GI
GI 70 · GL 35
Notable signals
High in fiberUSDA data

Nutritional Information

305
kcal/100g
Protein
5.9g
Carbohydrates
51g
Fat
8.4g
Glycemic Index:
70

About Cornbread muffin, stick, round

Cornbread muffins, whether in stick or round form, are a classic American baked good that originated from Native American cuisine. They are traditionally made from cornmeal, which is derived from ground corn, and can be found in various regional recipes across the United States. Cornbread has deep roots in Southern and Southwestern cooking, often accompanying hearty meals, and is celebrated for its comforting flavor and texture. The versatility of cornbread muffins allows them to be served as snacks, breakfast items, or side dishes, making them a staple in many households.

Nutritionally, cornbread muffins are a source of carbohydrates, providing energy for daily activities. A 100g serving contains approximately 305 calories, with 5.9g of protein, 51.0g of carbohydrates, and 8.4g of fat. They are also a source of dietary fiber, which aids in digestion, and contain essential vitamins and minerals. These muffins can be enjoyed plain, with butter, or as a complement to soups and stews, making them a delicious and nutritious choice for various meals.

Health Benefits

Rich in carbohydrates for energy production.
Contains dietary fiber which supports digestive health.
Low in cholesterol, making it heart-healthy.
Provides a source of essential vitamins and minerals.
Versatile food that can be paired with various dishes.
May help in maintaining stable blood sugar levels due to fiber content.
Can be a satisfying snack option for children and adults alike.
Easy to prepare, making it accessible for home cooking.
Can be made gluten-free using alternative flours.
Offers a comforting and familiar taste that many enjoy.

Recommended Food Pairings

🥗
Chili - Cornbread muffins complement the spicy flavors of chili, providing a balancing sweetness.
🥗
Honey or Maple Syrup - Spreading sweet toppings enhances the flavor profile of cornbread muffins.
🥗
Beans - Whether in a salad or as a side dish, beans add protein and fiber, making a nutritious meal.
🥗
Grilled Vegetables - The earthiness of grilled veggies pairs well with cornbread, creating a hearty dish.
🥗
Soup - Cornbread muffins served alongside soups, such as tomato or vegetable, make for a comforting meal.

How to Consume

Serving size
1 cornbread muffin (approximately 100g)
Frequency
2-3 times per week
  • Enjoy with a spread of butter or honey for added flavor.
  • Pair with savory dishes like chili or stews for a complete meal.
  • Use as a base for cornbread stuffing during festive seasons.
  • Experiment with adding ingredients like cheese or jalapeños for variation.
  • Serve as a breakfast item with eggs and fruit.

Selection & Storage

How to choose:

  • Look for muffins that are moist and have a golden color.
  • Check the ingredient list for whole grain cornmeal for better nutrition.
  • Avoid products with artificial preservatives or excessive sugars.
  • Choose muffins that are freshly baked or made from scratch for optimal flavor.
Storage
Store in a cool, dry place in an airtight container to maintain freshness.
Shelf life
3-5 days refrigerated, 2-3 months frozen.

Warnings & Contraindications

  • ⚠️Individuals with corn allergies should avoid cornbread muffins.
  • ⚠️Those with gluten intolerance should ensure muffins are made with gluten-free ingredients.
  • ⚠️Excessive consumption may lead to increased caloric intake, impacting weight management.
  • ⚠️Be cautious of sodium content if consuming store-bought varieties.

Frequently Asked Questions

How many calories does Cornbread muffin, stick, round have?

Cornbread muffins contain approximately 305 calories per 100 grams. This calorie content provides a substantial source of energy, making them a favored choice for breakfast or as a snack.

Is Cornbread muffin, stick, round healthy?

Yes, cornbread muffins can be a healthy choice when consumed in moderation. They provide carbohydrates for energy, fiber for digestive health, and can be made with whole ingredients to enhance nutritional value.

How should Cornbread muffin, stick, round be stored?

Cornbread muffins should be stored in an airtight container in a cool, dry place to maintain freshness. For longer storage, they can be refrigerated for 3-5 days or frozen for up to 2-3 months.

What are the benefits of eating Cornbread muffin, stick, round?

Eating cornbread muffins provides energy, dietary fiber, and a source of various vitamins and minerals. They can support digestive health and are versatile enough to complement a variety of meals.

How much Cornbread muffin, stick, round can I eat per day?

It is generally safe to enjoy 1-2 cornbread muffins per day as part of a balanced diet, but portion sizes may vary based on individual caloric needs and overall dietary goals.

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