Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Egg sandwich on croissant, with sausage vs Egg sandwich on biscuit, with sausage and cheese: nutrition compared

Nutrient (per 100 g)Egg sandwich on croissant, with sausageEgg sandwich on biscuit, with sausage and cheese
Calories325 kcal316 kcal
Protein12.7 g12 g
Carbohydrates16.6 g17 g
Fat23 g22.1 g
Fibre0.9 g0.9 g
Sugar4.4 g2 g
Sodium459 mg703 mg

All values per 100 g. Source: USDA FoodData Central.

egg sandwich on croissant

Egg sandwich on croissant, with sausage

🔥 325 Calories
💪 12.7g Protein
16.6g Carbohydrates
🥑 23g Fat

Egg sandwich on croissant, with sausage provides 325 kcal per 100 g, with 12.7 g of protein, 16.6 g of carbohydrates and 23 g of fat. 1 regular of Egg sandwich on croissant, with sausage (180 g) provides about 585 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Prepared Meals
Egg sandwich on croissant, with sausage
Energy density
Dense
325 kcal per 100g
Macro energy profile
Fat-led
16% Protein · 20% Carbohydrates · 64% Fat
Glycemic profile
Low GI
GI 45 · GL 7
Notable signals
High in fatHigh in proteinLow in sugarUSDA data

Nutritional Information

325
kcal/100g
Protein
12.7g
Carbohydrates
16.6g
Fat
23g
Glycemic Index:
45

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories325 kcal
Protein12.7 g
Carbohydrates16.6 g
Fat23 g
Fiber0.9 g
Sugar4.4 g
Sodium459 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 regular180 g585 kcal
1 large piece270 g878 kcal
100 g100 g325 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
325 kcal
Protein
12.7 g
Carbohydrates
16.6 g
Fat
23 g
Fiber
0.9 g
Sugar
4.4 g
Sodium
459 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Egg sandwich on croissant, with sausage

An egg sandwich on a croissant with sausage is a savory breakfast option that combines the rich, flaky texture of a butter-laden croissant with the hearty flavors of scrambled eggs and sausage. This delectable sandwich offers a delightful contrast between the soft, warm egg and the crispy croissant. Originating from traditional breakfast fare, it embodies a fusion of French pastry techniques and classic American breakfast ingredients, making it a popular choice in cafes and diners worldwide. Nutritionally, this sandwich packs a punch, providing a well-rounded meal that includes protein, carbohydrates, and healthy fats. With approximately 325 calories per 100 grams, it offers a balance of macronutrients: 12.7 grams of protein for muscle repair, 16.6 grams of carbohydrates for energy, and 23 grams of fat for satiety. Ideal for breakfast or a substantial snack, it serves as an excellent source of vitamins and minerals, ensuring you start your day on a nutritious note.

Health Benefits

Boosts energy levels due to the combination of protein and carbohydrates.
Supports muscle growth and repair thanks to high protein content.
Provides essential fatty acids which are important for brain health.
Rich in Vitamin B12, crucial for nerve function and red blood cell production.
Contains Iron which aids in oxygen transport within the body.
Offers a satisfying texture and flavor, promoting satiety.
Convenient and easy to prepare for busy mornings.
Versatile for different dietary preferences with alternative ingredients.
Can be a part of a balanced diet when consumed in moderation.
Provides a delicious way to include eggs in your diet.

Recommended Food Pairings

🥗
Fresh fruit salad - adds vitamins and fiber.
🥗
Greek yogurt - provides probiotics and additional protein.
🥗
Avocado slices - adds healthy fats and creaminess.
🥗
Spinach or arugula - offers extra nutrients and a peppery flavor.
🥗
Hot sauce or salsa - enhances flavor with a kick.

How to Consume

Serving size
1 sandwich (approximately 150g)
Frequency
2-3 times per week
  • Pair with a side of fruit for a balanced meal.
  • Opt for whole grain croissants for added fiber.
  • Consider using turkey or plant-based sausage as alternatives.
  • Add fresh vegetables for extra nutrients.
  • Toast the croissant for a crispy texture.

Selection & Storage

How to choose:

  • Select croissants that are golden brown and flaky.
  • Ensure eggs are fresh and free from cracks.
  • Choose sausages that are minimally processed and high in protein.
  • Look for organic or hormone-free ingredients when possible.
Storage
Store in a cool, dry place; refrigerate leftovers.
Shelf life
3-5 days refrigerated; 2 months frozen.

Warnings & Contraindications

  • ⚠️People with egg allergies should avoid this sandwich.
  • ⚠️Individuals with gluten intolerance should avoid croissants.
  • ⚠️Those on a low-sodium diet should limit consumption.
  • ⚠️Not suitable for strict vegan diets unless modified.
  • ⚠️Excessive consumption may lead to high saturated fat intake.
  • ⚠️Be cautious with portion sizes if monitoring calorie intake.
  • ⚠️Ensure proper cooking of eggs to avoid foodborne illness.

Frequently Asked Questions

How many calories does Egg sandwich on croissant, with sausage have?

An egg sandwich on croissant with sausage contains approximately 325 calories per 100 grams. This calorie count can vary based on specific ingredients and preparation methods.

Is Egg sandwich on croissant, with sausage healthy?

Yes, it can be part of a healthy diet when consumed in moderation. It provides protein, essential vitamins like B12, and healthy fats, making it a satisfying meal option.

How should Egg sandwich on croissant, with sausage be stored?

Store any leftovers in an airtight container in the refrigerator for up to 3-5 days. For longer storage, you can freeze the sandwich for up to 2 months.

What are the benefits of eating Egg sandwich on croissant, with sausage?

This sandwich provides a balanced meal with protein for muscle repair, healthy fats for satiety, and essential nutrients, making it beneficial for energy and overall health.

How much Egg sandwich on croissant, with sausage can I eat per day?

It is recommended to consume this sandwich in moderation, about 1 sandwich (150g) 2-3 times per week, depending on your dietary needs and calorie goals.

How many calories are in 1 regular of Egg sandwich on croissant, with sausage (180 g)?

1 regular of Egg sandwich on croissant, with sausage (180 g) has about 585 kcal — 22.9 g protein, 29.9 g carbohydrates and 41.4 g fat (calculated from the USDA values per 100 g).

How many calories are in 1 large piece of Egg sandwich on croissant, with sausage (270 g)?

1 large piece of Egg sandwich on croissant, with sausage (270 g) has about 878 kcal — 34.3 g protein, 44.8 g carbohydrates and 62.1 g fat (calculated from the USDA values per 100 g).

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