| Nutrient (per 100 g) | LAMBRUSCO WINE JELLY, LAMBRUSCO WINE - Forever Cheese - Forever Cheese | Pasta, gluten-free, corn and rice flour |
|---|---|---|
| Calories | 175 kcal | 179 kcal |
| Protein | 0 g | 3.2 g |
| Carbohydrates | 40 g | 38 g |
| Fat | 0 g | 1 g |
| Fibre | 0 g | 1.4 g |
| Sugar | 40 g | 0 g |
| Sodium | 0 mg | 4 mg |
All values per 100 g. Source: USDA FoodData Central.
LAMBRUSCO WINE JELLY, LAMBRUSCO WINE - Forever Cheese - Forever Cheese provides 175 kcal per 100 g, with 0 g of protein, 40 g of carbohydrates and 0 g of fat.
A fast summary built from the current nutrition profile per 100g.
| Nutrient | Amount per 100 g |
|---|---|
| Calories | 175 kcal |
| Protein | 0 g |
| Carbohydrates | 40 g |
| Fat | 0 g |
| Sugar | 40 g |
USDA data · USDA FoodData Central
All values are computed from the per-100 g nutrition data (source: USDA).
Lambrusco Wine Jelly is a unique culinary creation that combines the rich, fruity flavors of Lambrusco wine with the sweet, smooth texture of jelly. Originating from the Emilia-Romagna region of Italy, Lambrusco wine is known for its vibrant taste and effervescence. This jelly captures the essence of the wine, making it a delightful addition to various dishes. Perfect for cheese plates or as a glaze, Lambrusco Wine Jelly adds a gourmet touch to both sweet and savory recipes.
Nutritionally, Lambrusco Wine Jelly contains 175 calories per 100 grams, primarily derived from carbohydrates. With no protein or fat, it serves as a low-calorie option for those looking to indulge in a sweet treat without heavy nutritional consequences. The jelly is also a source of natural sugars, making it a flavorful choice for enhancing breakfast items or desserts. Additionally, it can be used creatively in various recipes, from marinades to dessert toppings, making it versatile in the kitchen.
LAMBRUSCO WINE JELLY contains 175 calories per 100 grams. This calorie content is primarily from carbohydrates, making it a sweet treat that can be enjoyed in moderation.
While Lambrusco Wine Jelly is low in fat and contains no cholesterol, it is high in sugars. It can be enjoyed as part of a balanced diet, especially when used creatively in recipes, but should be consumed in moderation.
The jelly should be stored in a cool, dark place at room temperature until opened. Once opened, it is best kept refrigerated and used within 1-2 months for optimal freshness.
Eating Lambrusco Wine Jelly can provide a delightful flavor experience, enhance mood, and add a unique touch to various dishes. It is low in fat and cholesterol-free, making it a suitable sweet option.
It is recommended to consume Lambrusco Wine Jelly in moderation, with a suggested serving size of 30 grams. This allows you to enjoy its flavor while managing sugar intake.