Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Macaroni or noodles, creamed, with cheese and tuna vs Macaroni with tuna, Puerto Rican style: nutrition compared

Nutrient (per 100 g)Macaroni or noodles, creamed, with cheese and tunaMacaroni with tuna, Puerto Rican style
Calories143 kcal147 kcal
Protein7.8 g7.7 g
Carbohydrates17.4 g18.1 g
Fat4.5 g4.7 g
Fibre1 g0.9 g
Sugar0.5 g2.1 g
Sodium252 mg359 mg

All values per 100 g. Source: USDA FoodData Central.

macaroni or noodles creamed

Macaroni or noodles, creamed, with cheese and tuna

🔥 143 Calories
💪 7.8g Protein
17.4g Carbohydrates
🥑 4.5g Fat

Macaroni or noodles, creamed, with cheese and tuna provides 143 kcal per 100 g, with 7.8 g of protein, 17.4 g of carbohydrates and 4.5 g of fat. 1 cup of Macaroni or noodles, creamed, with cheese and tuna (230 g) provides about 329 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Prepared Meals
Macaroni or noodles, creamed, with cheese and tuna
Energy density
Moderate
143 kcal per 100g
Macro energy profile
Carb-led
22% Protein · 49% Carbohydrates · 29% Fat
Glycemic profile
Low GI
GI 50 · GL 8.7
Notable signals
Low in sugarUSDA data

Nutritional Information

143
kcal/100g
Protein
7.8g
Carbohydrates
17.4g
Fat
4.5g
Glycemic Index:
50

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories143 kcal
Protein7.8 g
Carbohydrates17.4 g
Fat4.5 g
Fiber1 g
Sugar0.5 g
Sodium252 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 cup230 g329 kcal
100 g100 g143 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
143 kcal
Protein
7.8 g
Carbohydrates
17.4 g
Fat
4.5 g
Fiber
1 g
Sugar
0.5 g
Sodium
252 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Macaroni or noodles, creamed, with cheese and tuna

Macaroni or noodles, creamed, with cheese and tuna is a comforting dish that combines pasta with a creamy cheese sauce and protein-rich tuna. Originating from various culinary traditions, this dish has become popular in many households, especially in Western cuisine. It brings together the delightful textures of macaroni or noodles with the savory flavors of cheese and the nutritional benefits of tuna, making it a staple in many kitchens around the world. Nutritionally, this dish provides a balanced profile, offering 143 calories per 100g serving with a respectable amount of protein (7.80g) and carbohydrates (17.40g). The inclusion of cheese adds calcium and fat, while tuna contributes omega-3 fatty acids and essential vitamins. It serves as a quick meal option for busy individuals or families, and can be easily customized with additional vegetables or spices to suit personal taste preferences.

Health Benefits

Supports muscle growth and repair due to high protein content.
Provides essential omega-3 fatty acids from tuna, promoting heart health.
Rich in calcium from cheese, which is vital for bone health.
Contains B vitamins, particularly B12, supporting energy metabolism.
Offers a source of dietary fiber, aiding in digestion.
Helps in maintaining a balanced diet with carbohydrates for energy.
Convenient and quick to prepare, ideal for busy lifestyles.
Versatile dish that can be modified with different ingredients.
Good source of selenium, which has antioxidant properties.
Can be a filling meal, helping to manage hunger and maintain weight.

Recommended Food Pairings

🥗
Steamed broccoli - Adds fiber and vitamins, complementing the dish's nutrition.
🥗
Garlic bread - A classic side that enhances flavor and adds carbohydrates.
🥗
Mixed salad - Provides freshness and additional nutrients, balancing the meal.
🥗
Red bell peppers - Adds sweetness and vitamin C, enhancing the overall nutrient profile.
🥗
Olive oil drizzled on top - Healthy fats that improve heart health and flavor.

How to Consume

Serving size
Recommended serving is 150g, approximately 1 medium cup.
Frequency
Recommended frequency is 2-3 times per week.
  • Pair with a side of vegetables for a balanced meal.
  • Add spices such as paprika or black pepper for enhanced flavor.
  • Serve warm, as the creaminess of the dish is best appreciated hot.
  • Consider adding a sprinkle of nutritional yeast for added flavor.
  • Use whole-grain pasta for added fiber and nutrients.

Selection & Storage

How to choose:

  • Select pasta that is firm and free of cracks or discoloration.
  • Choose canned tuna that is packed in water or olive oil for healthier options.
  • Opt for cheese that is fresh and has a good aroma, indicating quality.
  • Look for low-sodium options if you are monitoring salt intake.
Storage
Store in a cool, dry place in airtight containers, away from humidity.
Shelf life
Refrigerated, it lasts 3-5 days; frozen, it can last up to 3 months.

Warnings & Contraindications

  • ⚠️Individuals with seafood allergies should avoid tuna.
  • ⚠️Those with lactose intolerance may need to choose lactose-free cheese.
  • ⚠️People on a low-sodium diet should monitor their intake due to sodium content.
  • ⚠️Excessive consumption may lead to high cholesterol levels due to cheese.
  • ⚠️Ensure proper cooking temperatures to avoid foodborne illnesses.
  • ⚠️Overeating can contribute to unwanted weight gain.

Frequently Asked Questions

How many calories does Macaroni or noodles, creamed, with cheese and tuna have?

Macaroni or noodles, creamed, with cheese and tuna has approximately 143 calories per 100g serving, making it a moderate-calorie dish suitable for meal planning.

Is Macaroni or noodles, creamed, with cheese and tuna healthy?

Yes, it can be healthy when consumed in moderation. It offers a good balance of protein, carbohydrates, and essential nutrients. Including vegetables can enhance its nutritional value.

How should Macaroni or noodles, creamed, with cheese and tuna be stored?

It should be stored in an airtight container in the refrigerator for 3-5 days. If frozen, it can last for up to 3 months. Ensure it's thawed properly before reheating.

What are the benefits of eating Macaroni or noodles, creamed, with cheese and tuna?

This dish provides a balanced source of protein, carbohydrates, and essential vitamins and minerals. It supports muscle health, offers omega-3 fatty acids, and can be a comforting meal option.

How much Macaroni or noodles, creamed, with cheese and tuna can I eat per day?

A recommended portion is about 150g, which provides sufficient nutrients without excessive calories. It's ideal to consume 2-3 times per week as part of a balanced diet.

How many calories are in 1 cup of Macaroni or noodles, creamed, with cheese and tuna (230 g)?

1 cup of Macaroni or noodles, creamed, with cheese and tuna (230 g) has about 329 kcal — 17.9 g protein, 40 g carbohydrates and 10.4 g fat (calculated from the USDA values per 100 g).

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