Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Macaroni or pasta salad with cheese vs Quesadilla, egg: nutrition compared

Nutrient (per 100 g)Macaroni or pasta salad with cheeseQuesadilla, egg
Calories246 kcal249 kcal
Protein6.9 g10.9 g
Carbohydrates21.8 g20.1 g
Fat14.4 g13.7 g
Fibre1.3 g1.4 g
Sugar1.7 g1.8 g
Sodium262 mg470 mg

All values per 100 g. Source: USDA FoodData Central.

macaroni or pasta salad

Macaroni or pasta salad with cheese

🔥 246 Calories
💪 6.9g Protein
21.8g Carbohydrates
🥑 14.4g Fat

Macaroni or pasta salad with cheese provides 246 kcal per 100 g, with 6.9 g of protein, 21.8 g of carbohydrates and 14.4 g of fat. 1 cup of Macaroni or pasta salad with cheese (204 g) provides about 502 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Prepared Meals
Macaroni or pasta salad with cheese
Energy density
Dense
246 kcal per 100g
Macro energy profile
Fat-led
11% Protein · 36% Carbohydrates · 53% Fat
Glycemic profile
Low GI
GI 50 · GL 10
Notable signals
Low in sugarUSDA data

Nutritional Information

246
kcal/100g
Protein
6.9g
Carbohydrates
21.8g
Fat
14.4g
Glycemic Index:
50

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories246 kcal
Protein6.9 g
Carbohydrates21.8 g
Fat14.4 g
Fiber1.3 g
Sugar1.7 g
Sodium262 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 cup204 g502 kcal
100 g100 g246 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
246 kcal
Protein
6.9 g
Carbohydrates
21.8 g
Fat
14.4 g
Fiber
1.3 g
Sugar
1.7 g
Sodium
262 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Macaroni or pasta salad with cheese

Macaroni or pasta salad with cheese is a delicious and versatile dish that combines cooked pasta with a variety of ingredients, including cheese, vegetables, and dressings. Originating from Italy, pasta salads have become popular worldwide, often served as a side dish or a main course in picnics, barbecues, and gatherings. The combination of flavors and textures makes it a favorite for many, providing both comfort and satisfaction in every bite. Nutritionally, this dish offers a balanced profile, containing approximately 246 calories per 100 grams, with a macronutrient breakdown that includes 6.9 grams of protein, 21.8 grams of carbohydrates, and 14.4 grams of fats. The presence of cheese adds to the protein content while providing essential calcium. This dish can be enjoyed cold or warm, and it's perfect for meal prep, making it an excellent option for busy lifestyles while still being flavorful and filling.

Health Benefits

Rich in carbohydrates, providing a quick energy source.
Contains protein, which is essential for muscle repair and growth.
Offers calcium from cheese, supporting strong bones and teeth.
Includes a variety of vegetables that can enhance vitamin intake.
Versatile and customizable, allowing for various dietary preferences.
Good source of fiber, aiding digestive health.
Ideal for social gatherings, promoting shared meals.
Can be easily made vegetarian or vegan with cheese alternatives.
Satisfying portion sizes help to control hunger and cravings.
Easy to prepare in bulk, making it a convenient meal option.

Recommended Food Pairings

🥗
Grilled chicken: Provides lean protein to balance the meal.
🥗
Cherry tomatoes: Adds freshness and a burst of flavor.
🥗
Olives: Introduces healthy fats and enhances taste.
🥗
Bell peppers: Increases vitamin content and adds crunch.
🥗
Pesto sauce: Enriches the dish with herbs and additional flavor.

How to Consume

Serving size
Recommended serving is 150g, about 1 medium cup.
Frequency
Recommended frequency is 2-3 times per week.
  • Serve chilled for a refreshing summer dish.
  • Add seasonal vegetables for enhanced nutrition.
  • Incorporate herbs and spices for flavor without calories.
  • Pair with a protein source for a complete meal.
  • Prepare in advance for quick meals during the week.

Selection & Storage

How to choose:

  • Select pasta that is firm and free from blemishes.
  • Choose cheese that is fresh and has a pleasant smell.
  • Look for vibrant vegetables without wilting or browning.
  • Opt for dressings that are low in preservatives.
Storage
Store in a cool, dry place and refrigerate after opening.
Shelf life
Best consumed within 3-5 days when refrigerated.

Warnings & Contraindications

  • ⚠️Individuals with lactose intolerance should avoid cheese.
  • ⚠️Those with gluten sensitivity should choose gluten-free pasta.
  • ⚠️People on low-sodium diets may need to monitor sodium intake.
  • ⚠️Allergy to specific vegetables or ingredients should be noted.
  • ⚠️Excessive consumption may lead to high calorie intake.
  • ⚠️Prepared salads with mayonnaise should be consumed quickly to avoid spoilage.
  • ⚠️Monitor portion sizes for those watching their weight.
  • ⚠️May not be suitable for strict ketogenic diets due to carbohydrate content.

Frequently Asked Questions

How many calories does Macaroni or pasta salad with cheese have?

Macaroni or pasta salad with cheese contains approximately 246 calories per 100 grams, making it a moderate calorie option that can fit into various diets.

Is Macaroni or pasta salad with cheese healthy?

Yes, when made with wholesome ingredients, macaroni or pasta salad with cheese can be a healthy choice. It provides essential nutrients like protein, calcium, and vitamins from added vegetables.

How should Macaroni or pasta salad with cheese be stored?

Store macaroni or pasta salad with cheese in an airtight container in the refrigerator. It should be consumed within 3-5 days for optimal freshness.

What are the benefits of eating Macaroni or pasta salad with cheese?

Eating macaroni or pasta salad with cheese provides a balanced combination of carbohydrates, protein, and essential nutrients. It can support energy levels and muscle health while being versatile for different dietary needs.

How much Macaroni or pasta salad with cheese can I eat per day?

A typical serving size is about 150 grams, which can be consumed 2-3 times per week, depending on individual dietary needs and caloric intake.

How many calories are in 1 cup of Macaroni or pasta salad with cheese (204 g)?

1 cup of Macaroni or pasta salad with cheese (204 g) has about 502 kcal — 14.1 g protein, 44.5 g carbohydrates and 29.4 g fat (calculated from the USDA values per 100 g).

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