| Nutrient (per 100 g) | Pate, chicken liver, canned | Sausage, chicken, beef |
|---|---|---|
| Calories | 201 kcal | 216 kcal |
| Protein | 13.4 g | 13.6 g |
| Carbohydrates | 6.5 g | 8.1 g |
| Fat | 13.1 g | 14.3 g |
| Sugar | 0 g | 1.9 g |
| Sodium | 386 mg | 1030 mg |
All values per 100 g. Source: USDA FoodData Central.
Pate, chicken liver, canned provides 201 kcal per 100 g, with 13.4 g of protein, 6.5 g of carbohydrates and 13.1 g of fat. 1 tbsp of Pate, chicken liver, canned (13 g) provides about 26 kcal.
A fast summary built from the current nutrition profile per 100g.
| Nutrient | Amount per 100 g |
|---|---|
| Calories | 201 kcal |
| Protein | 13.4 g |
| Carbohydrates | 6.5 g |
| Fat | 13.1 g |
| Sodium | 386 mg |
USDA data · USDA FoodData Central
| Portion | Weight | Calories |
|---|---|---|
| 1 tbsp | 13 g | 26 kcal |
| 1 oz | 28.4 g | 57 kcal |
| 100 g | 100 g | 201 kcal |
Portion weights: USDA FoodData Central
All values are computed from the per-100 g nutrition data (source: USDA).
Pâté, chicken liver, canned, is a rich and flavorful spread made from finely minced chicken liver, often blended with various seasonings and fats. This delicacy has its origins in French cuisine, where it has been enjoyed for centuries, often served as an appetizer or part of charcuterie boards. The canning process preserves the pâté, making it a convenient option for those seeking a gourmet experience without the need for elaborate preparation.
Nutritionally, chicken liver pâté is a powerhouse, providing a good source of protein, essential vitamins, and minerals. With approximately 201 calories per 100g, it contains 13.4g of protein, 6.5g of carbohydrates, and 13.1g of fat. The pâté is particularly high in Vitamin B12, iron, and other B vitamins, supporting energy metabolism and red blood cell formation. It can be used in a variety of dishes, from spreading on crackers to incorporating into sauces and salads.
Pâté, chicken liver, canned contains approximately 201 calories per 100g, making it a calorie-dense food rich in nutrients.
Yes, it is rich in protein, vitamins, and minerals, particularly Vitamin B12 and iron, which are beneficial for energy levels and overall health.
Store unopened cans in a cool, dry place. Once opened, keep it refrigerated and consume within 3-5 days for the best quality.
Eating this pâté can provide essential nutrients like protein, B vitamins, and iron, supporting muscle health, energy production, and immune function.
A recommended portion is about 50g, which can be enjoyed 1-2 times a week as part of a balanced diet.
1 tbsp of Pate, chicken liver, canned (13 g) has about 26 kcal — 1.7 g protein, 0.8 g carbohydrates and 1.7 g fat (calculated from the USDA values per 100 g).
1 oz of Pate, chicken liver, canned (28.4 g) has about 57 kcal — 3.8 g protein, 1.8 g carbohydrates and 3.7 g fat (calculated from the USDA values per 100 g).
