Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Pizza with pepperoni, from school lunch, thick crust vs Pizza, cheese, from school lunch: nutrition compared

Nutrient (per 100 g)Pizza with pepperoni, from school lunch, thick crustPizza, cheese, from school lunch
Calories259 kcal254 kcal
Protein14.4 g14.6 g
Carbohydrates28.3 g28.1 g
Fat9.8 g9.3 g
Fibre4.3 g2.9 g
Sugar4 g5 g
Sodium474 mg421 mg

All values per 100 g. Source: USDA FoodData Central.

pizza with pepperoni from

Pizza with pepperoni, from school lunch, thick crust

🔥 259 Calories
💪 14.4g Protein
28.3g Carbohydrates
🥑 9.8g Fat

Pizza with pepperoni, from school lunch, thick crust provides 259 kcal per 100 g, with 14.4 g of protein, 28.3 g of carbohydrates and 9.8 g of fat. 1 piece of Pizza with pepperoni, from school lunch, thick crust (158 g) provides about 409 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Prepared Meals
Pizza with pepperoni, from school lunch, thick crust
Energy density
Dense
259 kcal per 100g
Macro energy profile
Balanced
22% Protein · 44% Carbohydrates · 34% Fat
Glycemic profile
Medium GI
GI 56 · GL 15.8
Notable signals
High in proteinHigh in fiberLow in sugarUSDA data

Nutritional Information

259
kcal/100g
Protein
14.4g
Carbohydrates
28.3g
Fat
9.8g
Glycemic Index:
56

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories259 kcal
Protein14.4 g
Carbohydrates28.3 g
Fat9.8 g
Fiber4.3 g
Sugar4 g
Sodium474 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 piece158 g409 kcal
1 personal size pizza178 g461 kcal
0.5 bagel149 g386 kcal
0.5 english muffin54 g140 kcal
100 g100 g259 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
259 kcal
Protein
14.4 g
Carbohydrates
28.3 g
Fat
9.8 g
Fiber
4.3 g
Sugar
4 g
Sodium
474 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Pizza with pepperoni, from school lunch, thick crust

Pizza with pepperoni, from school lunch, thick crust is a popular dish that has its roots in Italian cuisine, evolving into a favorite among students in various educational institutions across the globe. The dish typically features a thick, doughy crust topped with tomato sauce, mozzarella cheese, and slices of pepperoni. Its convenience and taste have made it a staple in school cafeterias, providing a quick meal option for students during lunch hours. Nutritionally, pizza with pepperoni offers a balance of macronutrients, providing 259 calories per 100 grams. It contains a moderate amount of protein at 14.4 grams, which is beneficial for growth and muscle maintenance. The carbohydrate content is 28.3 grams, primarily from the crust and sauce, while fat comprises 9.8 grams, making it a relatively indulgent option. This dish can be enjoyed as an occasional treat, contributing to a varied diet when consumed mindfully.

Health Benefits

Provides a source of protein essential for muscle repair and growth.
Contains carbohydrates that offer quick energy for students.
Rich in iron, which is necessary for oxygen transportation in the body.
Includes vitamin B12, crucial for maintaining healthy nerve cells.
Offers a taste that appeals to children, encouraging them to enjoy meals.
Can be part of a balanced diet when consumed with a variety of vegetables.
The inclusion of tomato sauce provides some antioxidants like lycopene.
Convenient and easy to prepare or heat up for busy lifestyles.
Thick crust provides a satisfying texture that may enhance satiety.
Can be paired with salads for added nutritional benefits.

Recommended Food Pairings

🥗
Mixed green salad - Adds fiber and vitamins to balance the meal.
🥗
Garlic bread - Complements the flavor and adds more carbs.
🥗
Fruit salad - Provides natural sweetness and hydration.
🥗
Yogurt - Offers probiotics and a creamy texture.
🥗
Vegetable sticks with dip - Increases vegetable intake and crunch.

How to Consume

Serving size
150g, approximately 1-2 slices
Frequency
1-2 times per week
  • Pair with a side salad for added nutrients.
  • Limit portion size to maintain balanced caloric intake.
  • Opt for whole-grain crust when available for more fiber.
  • Consider homemade versions for healthier ingredient control.
  • Add extra veggies on top to increase nutritional value.

Selection & Storage

How to choose:

  • Look for fresh ingredients, especially a vibrant tomato sauce.
  • Choose pizzas with visible, high-quality cheese.
  • Select pizzas with minimal preservatives in the ingredient list.
  • Examine the crust for a golden color and slight crispness.
Storage
Store in a cool, dry place; refrigeration at 4°C (39°F) is ideal.
Shelf life
5-7 days refrigerated, 3 months frozen

Warnings & Contraindications

  • ⚠️People with gluten intolerance should avoid this pizza.
  • ⚠️Individuals with lactose intolerance may experience discomfort.
  • ⚠️High sodium content may not be suitable for those with hypertension.
  • ⚠️Contains processed meats which should be limited in certain diets.
  • ⚠️Excessive consumption may lead to weight gain due to high-caloric density.
  • ⚠️High sodium levels can contribute to cardiovascular issues if consumed in excess.
  • ⚠️May not be suitable for those on low-carb diets.

Frequently Asked Questions

How many calories does Pizza with pepperoni, from school lunch, thick crust have?

Pizza with pepperoni contains approximately 259 calories per 100 grams. This caloric value makes it a moderate option for a meal, especially for children in school. It's essential to consider portion sizes when assessing calorie intake.

Is Pizza with pepperoni, from school lunch, thick crust healthy?

While pizza with pepperoni can be enjoyed as an occasional treat, it does offer some nutritional benefits such as protein and iron. However, it should be consumed mindfully, as it can be high in calories and sodium. Pairing it with vegetables can enhance its health value.

How should Pizza with pepperoni, from school lunch, thick crust be stored?

Pizza should be stored in the refrigerator at temperatures below 4°C (39°F) to maintain freshness. It can last for 5-7 days when properly stored. For longer storage, freezing is recommended, lasting up to 3 months.

What are the benefits of eating Pizza with pepperoni, from school lunch, thick crust?

Eating this pizza can provide a good source of protein, essential for muscle repair. It also offers iron and vitamin B12, both important for energy and nerve function, making it a convenient option for a quick meal.

How much Pizza with pepperoni, from school lunch, thick crust can I eat per day?

It is recommended to limit intake to 1-2 servings (150-300 grams) per week to maintain a balanced diet. This approach allows for enjoyment while preventing excessive calorie and sodium intake.

How many calories are in 1 piece of Pizza with pepperoni, from school lunch, thick crust (158 g)?

1 piece of Pizza with pepperoni, from school lunch, thick crust (158 g) has about 409 kcal — 22.8 g protein, 44.7 g carbohydrates and 15.5 g fat (calculated from the USDA values per 100 g).

How many calories are in 1 personal size pizza of Pizza with pepperoni, from school lunch, thick crust (178 g)?

1 personal size pizza of Pizza with pepperoni, from school lunch, thick crust (178 g) has about 461 kcal — 25.6 g protein, 50.4 g carbohydrates and 17.4 g fat (calculated from the USDA values per 100 g).

How many calories are in 0.5 bagel of Pizza with pepperoni, from school lunch, thick crust (149 g)?

0.5 bagel of Pizza with pepperoni, from school lunch, thick crust (149 g) has about 386 kcal — 21.5 g protein, 42.2 g carbohydrates and 14.6 g fat (calculated from the USDA values per 100 g).

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