Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Popsicle, no sugar added vs Italian Ice, no sugar added: nutrition compared

Nutrient (per 100 g)Popsicle, no sugar addedItalian Ice, no sugar added
Calories24 kcal24 kcal
Protein0 g0 g
Carbohydrates5.9 g5.9 g
Fat0 g0 g
Sugar1.5 g1.5 g
Sodium10 mg10 mg

All values per 100 g. Source: USDA FoodData Central.

Popsicle, no sugar added - nutritional information

Popsicle, no sugar added

🔥 24 Calories
5.9g Carbohydrates

Popsicle, no sugar added provides 24 kcal per 100 g, with 0 g of protein, 5.9 g of carbohydrates and 0 g of fat. 1 single stick of Popsicle, no sugar added (50 g) provides about 12 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Sweets
Popsicle, no sugar added
Energy density
Light
24 kcal per 100g
Macro energy profile
Carb-led
0% Protein · 100% Carbohydrates · 0% Fat
Glycemic profile
Low GI
GI 20 · GL 1.18
Notable signals
Low in fatLow in sugarLow in sodiumUSDA data

Nutritional Information

24
kcal/100g
Protein
0g
Carbohydrates
5.9g
Fat
0g
Glycemic Index:
20

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories24 kcal
Protein0 g
Carbohydrates5.9 g
Fat0 g
Sugar1.5 g
Sodium10 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 single stick50 g12 kcal
1 fl oz30 g7 kcal
100 g100 g24 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
24 kcal
Protein
0 g
Carbohydrates
5.9 g
Fat
0 g
Sugar
1.5 g
Sodium
10 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Popsicle, no sugar added

Popsicles, no sugar added, are frozen treats made primarily from water, flavoring agents, and natural sweeteners, designed to provide a refreshing experience without the added calories from sugar. These delightful snacks originated as a popular summer indulgence, appealing to both children and adults alike. Their versatility allows for a variety of flavors, from fruit to yogurt-based options, making them a staple in many households seeking healthier dessert alternatives. Nutritionally, no sugar added popsicles offer a low-calorie option, typically around 24 calories per 100 grams, with minimal fat and protein content. They predominantly consist of carbohydrates, mainly from natural fruit sugars, making them a suitable choice for a light snack or a cool treat on a hot day. These popsicles can be enjoyed as a guilt-free dessert or even as a post-workout refreshment, providing hydration and a hint of sweetness without compromising dietary goals.

Health Benefits

Low in calories, making them suitable for weight management.
No added sugar helps to reduce overall sugar intake.
Hydrating due to high water content, especially beneficial in hot weather.
Variety of flavors can provide essential vitamins and minerals from fruits.
May help satisfy sweet cravings without the guilt.
Low in fat, making them heart-healthy.
Can be a great alternative to high-calorie desserts.
Easy to make at home with natural ingredients.
Ideal for children, encouraging healthier snack choices.
Can be enjoyed by individuals with dietary restrictions, such as those avoiding sugar.

Recommended Food Pairings

🥗
Fresh fruit salad - enhances the natural fruit flavors.
🥗
Greek yogurt - adds protein and creaminess to your snack.
🥗
Nuts - provide healthy fats and protein for a balanced treat.
🥗
Granola - adds crunch and fiber, perfect for a snack bowl.
🥗
Smoothies - can blend popsicles into smoothies for added flavor.

How to Consume

Serving size
1 popsicle (approximately 100g)
Frequency
2-3 times per week
  • Let the popsicle sit at room temperature for a minute before consuming for easier eating.
  • Pair with a source of protein, like nuts or yogurt, for a more balanced snack.
  • Try freezing homemade juice or smoothies for a healthier version.
  • Consume post-exercise for hydration and a light snack.
  • Experiment with different flavors to keep your taste buds satisfied.

Selection & Storage

How to choose:

  • Look for natural flavors and colors without artificial additives.
  • Check the ingredient list for whole fruit or fruit purees.
  • Choose products with low or no added sugars.
  • Inspect packaging for freshness dates to ensure quality.
Storage
Store in the freezer at -18°C or lower in a dry place.
Shelf life
Up to 6 months frozen.

Warnings & Contraindications

  • ⚠️Individuals with specific fruit allergies should avoid certain flavors.
  • ⚠️People on strict low-carbohydrate diets may want to limit intake.
  • ⚠️Excessive consumption may lead to digestive issues due to sugar alcohols in some brands.
  • ⚠️Ensure popsicles are fully frozen before consumption to avoid choking hazards.

Frequently Asked Questions

How many calories does Popsicle, no sugar added have?

Popsicle, no sugar added contains approximately 24 calories per 100 grams, making it a low-calorie option for a refreshing treat.

Is Popsicle, no sugar added healthy?

Yes, Popsicle, no sugar added is considered a healthy option due to its low-calorie content, lack of added sugars, and high water content, which helps with hydration.

How should Popsicle, no sugar added be stored?

Store Popsicle, no sugar added in the freezer at -18°C or lower, ensuring they are kept in a dry place to prevent freezer burn.

What are the benefits of eating Popsicle, no sugar added?

The main benefits include low calorie count, no added sugars, hydration, and the ability to satisfy sweet cravings without guilt.

How much Popsicle, no sugar added can I eat per day?

It is recommended to enjoy 1-2 popsicles per day, especially during hot weather, while balancing with other dietary needs.

How many calories are in 1 single stick of Popsicle, no sugar added (50 g)?

1 single stick of Popsicle, no sugar added (50 g) has about 12 kcal — 0 g protein, 3 g carbohydrates and 0 g fat (calculated from the USDA values per 100 g).

How many calories are in 1 fl oz of Popsicle, no sugar added (30 g)?

1 fl oz of Popsicle, no sugar added (30 g) has about 7 kcal — 0 g protein, 1.8 g carbohydrates and 0 g fat (calculated from the USDA values per 100 g).

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