| Nutrient (per 100 g) | Babyfood, meat, beef | HOUSE FOODS Premium Firm Tofu |
|---|---|---|
| Calories | 81 kcal | 85 kcal |
| Protein | 12 g | 10.9 g |
| Carbohydrates | 2.4 g | 1 g |
| Fat | 2.5 g | 4.2 g |
| Fibre | 0 g | 0.9 g |
| Sugar | 0 g | 0.4 g |
| Sodium | 41 mg | 33 mg |
All values per 100 g. Source: USDA FoodData Central.
Babyfood, meat, beef provides 81 kcal per 100 g, with 12 g of protein, 2.4 g of carbohydrates and 2.5 g of fat. 1 tbsp of Babyfood, meat, beef (14.7 g) provides about 12 kcal.
A fast summary built from the current nutrition profile per 100g.
| Nutrient | Amount per 100 g |
|---|---|
| Calories | 81 kcal |
| Protein | 12 g |
| Carbohydrates | 2.4 g |
| Fat | 2.5 g |
| Sodium | 41 mg |
USDA data · USDA FoodData Central
| Portion | Weight | Calories |
|---|---|---|
| 1 tbsp | 14.7 g | 12 kcal |
| 1 jar | 71 g | 58 kcal |
| 1 oz | 28.4 g | 23 kcal |
| 100 g | 100 g | 81 kcal |
Portion weights: USDA FoodData Central
All values are computed from the per-100 g nutrition data (source: USDA).
Babyfood, meat, beef is a nutrient-dense food designed specifically for infants and toddlers, providing essential proteins and minerals necessary for growth and development. Originating from high-quality cuts of beef, this baby food is carefully prepared to ensure safety and ease of digestion for younger children. The meat is typically cooked until tender and then blended to a smooth consistency, making it suitable for the delicate palates of babies. Nutritionally, Babyfood, meat, beef offers a balanced profile that includes significant amounts of protein, iron, and vitamin B12. These nutrients are crucial for muscle development, oxygen transport in the blood, and proper nerve function, respectively. With only 81 calories per 100 grams, this baby food is a low-calorie option that can be mixed with vegetables or cereals to create a well-rounded meal. It is an excellent choice for introducing meat into a child's diet, ensuring they receive adequate nutrition during their formative years.
Babyfood, meat, beef contains approximately 81 calories per 100 grams. This makes it a low-calorie choice for infants while providing essential nutrients needed for growth and development.
Yes, Babyfood, meat, beef is considered healthy due to its high protein, iron, and vitamin B12 content, which are vital for muscle development, cognitive function, and overall growth in infants.
Babyfood, meat, beef should be stored in a cool, dry place. Once opened, it must be refrigerated and consumed within 5-7 days. If frozen, it can be stored for up to 3 months.
Eating Babyfood, meat, beef provides numerous benefits including high protein content for muscle growth, iron for cognitive development, and vitamin B12 for nerve health, making it an excellent option for infants.
The recommended serving size of Babyfood, meat, beef is about 100 grams or 1/2 cup, which can be offered 2-3 times per week as part of a balanced diet.
1 tbsp of Babyfood, meat, beef (14.7 g) has about 12 kcal — 1.8 g protein, 0.4 g carbohydrates and 0.4 g fat (calculated from the USDA values per 100 g).
1 jar of Babyfood, meat, beef (71 g) has about 58 kcal — 8.5 g protein, 1.7 g carbohydrates and 1.8 g fat (calculated from the USDA values per 100 g).
1 oz of Babyfood, meat, beef (28.4 g) has about 23 kcal — 3.4 g protein, 0.7 g carbohydrates and 0.7 g fat (calculated from the USDA values per 100 g).