| Nutrient (per 100 g) | BANQUET, Salisbury Steak With Gravy, family size | Eggplant parmesan casserole, regular |
|---|---|---|
| Calories | 155 kcal | 155 kcal |
| Protein | 6.9 g | 7 g |
| Carbohydrates | 7 g | 9 g |
| Fat | 11.1 g | 10.5 g |
| Fibre | 1 g | 1.9 g |
| Sugar | 0.3 g | 3 g |
| Sodium | 517 mg | 351 mg |
All values per 100 g. Source: USDA FoodData Central.
BANQUET, Salisbury Steak With Gravy, family size provides 155 kcal per 100 g, with 6.9 g of protein, 7 g of carbohydrates and 11.1 g of fat. 1 patty of BANQUET, Salisbury Steak With Gravy, family size (72 g) provides about 112 kcal.
A fast summary built from the current nutrition profile per 100g.
| Nutrient | Amount per 100 g |
|---|---|
| Calories | 155 kcal |
| Protein | 6.9 g |
| Carbohydrates | 7 g |
| Fat | 11.1 g |
| Fiber | 1 g |
| Sugar | 0.3 g |
| Sodium | 517 mg |
USDA data · USDA FoodData Central
| Portion | Weight | Calories |
|---|---|---|
| 1 patty | 72 g | 112 kcal |
| 100 g | 100 g | 155 kcal |
Portion weights: USDA FoodData Central
All values are computed from the per-100 g nutrition data (source: USDA).
BANQUET Salisbury Steak with Gravy is a family-size frozen meal that brings the classic comfort of American cuisine to your table. This dish features a seasoned beef patty smothered in rich gravy, evoking the traditional Salisbury steak origins from the late 19th century. It offers a convenient option for busy families seeking a hearty meal without extensive preparation time, making it a popular choice in many households.
In terms of nutritional characteristics, this meal provides a balanced profile with 155 calories per 100g serving. It delivers 6.9g of protein, essential for muscle repair and growth, while containing 7.0g of carbohydrates and 11.1g of fats, contributing to overall energy needs. This dish can be paired with vegetables or whole grains for a more rounded meal, making it suitable for various dietary practices, especially for those looking for a quick yet satisfying dinner option.
BANQUET Salisbury Steak with Gravy contains 155 calories per 100g serving, making it a moderate option for a quick meal.
While it provides protein and essential nutrients like iron and vitamin B12, moderation is key due to its sodium and fat content.
Store it in the freezer at or below -18°C and consume within 12 months for best quality. Once opened, refrigerate and use within 3 days.
It offers a convenient source of protein, essential vitamins, and a comforting flavor, making it a satisfying meal option.
It is recommended to consume no more than 1-2 servings per week, considering overall dietary balance.
1 patty of BANQUET, Salisbury Steak With Gravy, family size (72 g) has about 112 kcal — 5 g protein, 5 g carbohydrates and 8 g fat (calculated from the USDA values per 100 g).