Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Flavored rice mixture vs Sweet potato, canned, fat added: nutrition compared

Nutrient (per 100 g)Flavored rice mixtureSweet potato, canned, fat added
Calories127 kcal124 kcal
Protein1.9 g1.6 g
Carbohydrates19.8 g20.1 g
Fat4.3 g4.3 g
Fibre0.4 g1.7 g
Sugar0.6 g4.8 g
Sodium296 mg211 mg

All values per 100 g. Source: USDA FoodData Central.

flavored rice mixture
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Flavored rice mixture

🔥 127 Calories
💪 1.9g Protein
19.8g Carbohydrates
🥑 4.3g Fat

Flavored rice mixture provides 127 kcal per 100 g, with 1.9 g of protein, 19.8 g of carbohydrates and 4.3 g of fat. 1 cup of Flavored rice mixture (218 g) provides about 277 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Miscellaneous
Flavored rice mixture
Energy density
Moderate
127 kcal per 100g
Macro energy profile
Carb-led
6% Protein · 63% Carbohydrates · 31% Fat
Glycemic profile
Low GI
GI 55 · GL 11
Notable signals
Low in sugarUSDA data

Nutritional Information

127
kcal/100g
Protein
1.9g
Carbohydrates
19.8g
Fat
4.3g
Glycemic Index:
55

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories127 kcal
Protein1.9 g
Carbohydrates19.8 g
Fat4.3 g
Fiber0.4 g
Sugar0.6 g
Sodium296 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 cup218 g277 kcal
1 packet486 g617 kcal
100 g100 g127 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
127 kcal
Protein
1.9 g
Carbohydrates
19.8 g
Fat
4.3 g
Fiber
0.4 g
Sugar
0.6 g
Sodium
296 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Flavored rice mixture

Flavored rice mixture is a culinary blend that combines rice with various seasonings, spices, and sometimes vegetables or legumes, offering a flavorful alternative to plain rice. This dish has roots in various cuisines around the world, from pilafs in the Middle East to seasoned rice dishes in Asian cooking, showcasing the versatility of rice as a staple food. The mixture not only enhances the taste but also provides an opportunity to incorporate diverse flavors and nutrients, making it a popular choice among home cooks and chefs alike. Nutritionally, flavored rice mixtures are generally low in calories and can be a good source of carbohydrates, which are essential for energy. With about 127 calories per 100 grams, it contains approximately 1.90 grams of protein, 19.80 grams of carbohydrates, and 4.30 grams of fat. This makes it a suitable side dish or base for a variety of meals, allowing for both culinary creativity and nutritional balance in everyday diets.

Health Benefits

Supports energy production due to its carbohydrate content.
Low in calories, making it suitable for weight management.
Provides a source of essential nutrients, depending on added ingredients.
Versatile and can be paired with various proteins and vegetables.
Offers a flavorful alternative to plain rice, enhancing meal enjoyment.
Can be a good source of fiber when whole grains are used.
Allows for the incorporation of herbs and spices that have health benefits.
Easily adapted to fit various dietary preferences and restrictions.
Promotes satiety, helping to control hunger and reduce overeating.
Can contribute to a balanced diet when consumed as part of a varied meal.

Recommended Food Pairings

🥗
Serve with grilled chicken for a protein-rich meal.
🥗
Pair with sautéed vegetables for a colorful and nutritious dish.
🥗
Combine with beans for a complete protein source.
🥗
Top with avocado for healthy fats and creamy texture.
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Accompany with a light salad for added fiber and freshness.

How to Consume

Serving size
150g, approximately 1 medium cup
Frequency
2-3 times per week
  • Try incorporating seasonal vegetables for added nutrients.
  • Use low-sodium broth instead of water for cooking for more flavor.
  • Experiment with different spices to customize the flavor profile.
  • Serve as a base for stir-fries or curry dishes.
  • Consider using whole grain rice for added fiber.

Selection & Storage

How to choose:

  • Select a mixture with whole grains for added health benefits.
  • Look for products with minimal added sugars or preservatives.
  • Choose blends with a variety of colors for diverse nutrients.
  • Check for freshness dates to ensure quality.
Storage
Store in a cool, dry place away from direct sunlight.
Shelf life
5-7 days refrigerated, 3 months frozen

Warnings & Contraindications

  • ⚠️Individuals with rice allergies should avoid this product.
  • ⚠️May contain gluten if mixed with gluten-containing ingredients.
  • ⚠️Excessive consumption may lead to an imbalance in nutrient intake.
  • ⚠️Prepared mixtures with high sodium content should be consumed in moderation.

Frequently Asked Questions

How many calories does Flavored rice mixture have?

Flavored rice mixture contains approximately 127 calories per 100 grams, making it a low-calorie option for meals.

Is Flavored rice mixture healthy?

Yes, flavored rice mixtures can be healthy, especially when made with whole grains and nutritious ingredients. They provide energy, fiber, and can be paired with proteins and vegetables for balanced meals.

How should Flavored rice mixture be stored?

Flavored rice mixture should be stored in a cool, dry place. Once prepared, it can be refrigerated for about 5-7 days or frozen for up to 3 months.

What are the benefits of eating Flavored rice mixture?

Eating flavored rice mixture offers benefits such as providing energy, being low in calories, and serving as a versatile base for adding other nutritious foods.

How much Flavored rice mixture can I eat per day?

A recommended serving size is about 150 grams, which can be consumed 2-3 times per week as part of a balanced diet.

How many calories are in 1 cup of Flavored rice mixture (218 g)?

1 cup of Flavored rice mixture (218 g) has about 277 kcal — 4.1 g protein, 43.2 g carbohydrates and 9.4 g fat (calculated from the USDA values per 100 g).

How many calories are in 1 packet of Flavored rice mixture (486 g)?

1 packet of Flavored rice mixture (486 g) has about 617 kcal — 9.2 g protein, 96.2 g carbohydrates and 20.9 g fat (calculated from the USDA values per 100 g).

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