Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Macaroni or pasta salad with meat vs Macaroni or pasta salad with chicken: nutrition compared

Nutrient (per 100 g)Macaroni or pasta salad with meatMacaroni or pasta salad with chicken
Calories211 kcal213 kcal
Protein7.7 g7.8 g
Carbohydrates20.8 g20.9 g
Fat10.6 g10.8 g
Fibre1.2 g1.2 g
Sugar1.6 g1.6 g
Sodium378 mg225 mg

All values per 100 g. Source: USDA FoodData Central.

macaroni or pasta salad

Macaroni or pasta salad with meat

🔥 211 Calories
💪 7.7g Protein
20.8g Carbohydrates
🥑 10.6g Fat

Macaroni or pasta salad with meat provides 211 kcal per 100 g, with 7.7 g of protein, 20.8 g of carbohydrates and 10.6 g of fat. 1 cup of Macaroni or pasta salad with meat (204 g) provides about 430 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Prepared Meals
Macaroni or pasta salad with meat
Energy density
Moderate
211 kcal per 100g
Macro energy profile
Balanced
15% Protein · 40% Carbohydrates · 46% Fat
Glycemic profile
Low GI
GI 55 · GL 11
Notable signals
Low in sugarUSDA data

Nutritional Information

211
kcal/100g
Protein
7.7g
Carbohydrates
20.8g
Fat
10.6g
Glycemic Index:
55

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories211 kcal
Protein7.7 g
Carbohydrates20.8 g
Fat10.6 g
Fiber1.2 g
Sugar1.6 g
Sodium378 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 cup204 g430 kcal
100 g100 g211 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
211 kcal
Protein
7.7 g
Carbohydrates
20.8 g
Fat
10.6 g
Fiber
1.2 g
Sugar
1.6 g
Sodium
378 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Macaroni or pasta salad with meat

Macaroni or pasta salad with meat is a popular dish that combines cooked pasta with various meats, vegetables, and dressings. Originating from Italian cuisine, pasta salads have evolved over the years to include diverse ingredients and styles across different cultures. This dish is often served cold or at room temperature, making it a convenient option for picnics and potlucks, as well as a hearty meal for lunch or dinner. The versatility of pasta salads allows for endless variations, accommodating various dietary preferences.

Nutritionally, macaroni or pasta salad with meat is a balanced dish, typically providing a good source of carbohydrates, protein, and healthy fats. With approximately 211 calories per 100 grams, it contains about 7.7 grams of protein, 20.8 grams of carbohydrates, and 10.6 grams of fat. This makes it an excellent option for those looking for a filling yet nutritious meal. The inclusion of meat enhances the protein content, which is essential for muscle repair and overall health, while the carbohydrates offer energy for daily activities.

Health Benefits

Supports muscle growth and repair due to high protein content.
Provides essential nutrients like vitamins and minerals from vegetables.
Can be a source of healthy fats when made with olive oil or lean meats.
Versatile dish that can accommodate various dietary preferences, including gluten-free options.
Easy to prepare in bulk for meal prep, saving time for busy individuals.
Ideal for social gatherings, suitable for potlucks and picnics.
Can be customized with different dressings to suit personal taste.
May help maintain energy levels throughout the day due to balanced macronutrients.
Contains fiber which aids in digestion and promotes gut health.
Can be a satisfying and delicious option for people looking to increase their protein intake.

Recommended Food Pairings

🥗
Pair with fresh vegetables like bell peppers and cucumbers for added crunch and nutrients.
🥗
Add feta cheese for a tangy flavor that complements the pasta.
🥗
Serve with a light vinaigrette to enhance taste without adding excessive calories.
🥗
Include olives for healthy fats and Mediterranean flavor.
🥗
Combine with fruits like cherry tomatoes or avocados for a refreshing twist.

How to Consume

Serving size
Recommended serving is 150g, about 1 medium cup.
Frequency
Recommended frequency is 2-3 times per week.
  • Mix with a variety of fresh vegetables for added nutrients.
  • Use whole grain or gluten-free pasta for a healthier option.
  • Prepare in advance for convenient meal options throughout the week.
  • Experiment with different dressings to keep flavors interesting.
  • Incorporate lean meats like chicken or turkey for a protein boost.

Selection & Storage

How to choose:

  • Choose whole grain pasta for higher fiber content.
  • Select fresh vegetables that are crisp and vibrant in color.
  • Opt for lean cuts of meat to minimize fat content.
  • Check for dressings that are low in added sugars and preservatives.
Storage
Optimal storage conditions are in a refrigerator at temperatures below 40°F (4°C) with low humidity.
Shelf life
Storage duration is 5-7 days refrigerated, 3 months frozen.

Warnings & Contraindications

  • ⚠️Individuals allergic to gluten should avoid traditional pasta.
  • ⚠️Those with a sensitivity to specific meats should select alternatives.
  • ⚠️People on low-sodium diets should be cautious with added dressings.
  • ⚠️Excessive consumption may lead to weight gain due to high calorie content.
  • ⚠️Preparing with high-fat dressings can increase overall fat content significantly.

Frequently Asked Questions

How many calories does Macaroni or pasta salad with meat have?

Macaroni or pasta salad with meat contains approximately 211 calories per 100 grams. This calorie count varies based on specific ingredients and preparation methods, making it essential to consider portion sizes.

Is Macaroni or pasta salad with meat healthy?

Yes, macaroni or pasta salad with meat can be a healthy option, particularly when prepared with whole grain pasta, lean meats, and plenty of vegetables. It provides a balanced mix of carbohydrates, protein, and fats, along with essential vitamins and minerals.

How should Macaroni or pasta salad with meat be stored?

Macaroni or pasta salad with meat should be stored in an airtight container in the refrigerator at temperatures below 40°F (4°C). It can last for 5-7 days if kept properly. For longer storage, it can be frozen for up to 3 months.

What are the benefits of eating Macaroni or pasta salad with meat?

Eating macaroni or pasta salad with meat offers several benefits, including high protein content for muscle repair, a good source of carbohydrates for energy, and the inclusion of vegetables that provide vital nutrients. It's also a versatile dish that can be easily customized to meet various dietary needs.

How much Macaroni or pasta salad with meat can I eat per day?

A recommended portion size is around 150 grams, which is about 1 medium cup. Consuming this amount 2-3 times per week can be part of a balanced diet, providing essential nutrients without excessive calories.

How many calories are in 1 cup of Macaroni or pasta salad with meat (204 g)?

1 cup of Macaroni or pasta salad with meat (204 g) has about 430 kcal — 15.7 g protein, 42.4 g carbohydrates and 21.6 g fat (calculated from the USDA values per 100 g).

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