Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Potatoes, scalloped, home-prepared with margarine vs Potatoes, scalloped, home-prepared with butter: nutrition compared

Nutrient (per 100 g)Potatoes, scalloped, home-prepared with margarinePotatoes, scalloped, home-prepared with butter
Calories88 kcal88 kcal
Protein2.9 g2.9 g
Carbohydrates10.8 g10.8 g
Fat3.7 g3.7 g
Fibre1.9 g1.9 g
Sodium335 mg335 mg

All values per 100 g. Source: USDA FoodData Central.

potatoes scalloped home-prepared with
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Potatoes, scalloped, home-prepared with margarine

🔥 88 Calories
💪 2.9g Protein
10.8g Carbohydrates
🥑 3.7g Fat

Potatoes, scalloped, home-prepared with margarine provides 88 kcal per 100 g, with 2.9 g of protein, 10.8 g of carbohydrates and 3.7 g of fat. 1 cup of Potatoes, scalloped, home-prepared with margarine (245 g) provides about 216 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Miscellaneous
Potatoes, scalloped, home-prepared with margarine
Energy density
Moderate
88 kcal per 100g
Macro energy profile
Carb-led
13% Protein · 49% Carbohydrates · 38% Fat
Glycemic profile
Medium GI
GI 65 · GL 9
Notable signals
Low in sugarUSDA data

Nutritional Information

88
kcal/100g
Protein
2.9g
Carbohydrates
10.8g
Fat
3.7g
Glycemic Index:
65

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories88 kcal
Protein2.9 g
Carbohydrates10.8 g
Fat3.7 g
Fiber1.9 g
Sodium335 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 cup245 g216 kcal
100 g100 g88 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
88 kcal
Protein
2.9 g
Carbohydrates
10.8 g
Fat
3.7 g
Fiber
1.9 g
Sodium
335 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Potatoes, scalloped, home-prepared with margarine

Potatoes, scalloped, home-prepared with margarine, are a comforting dish that typically consists of thinly sliced potatoes baked with milk, cheese, and margarine. This dish has its roots in traditional European cuisine, particularly in regions where potatoes are a staple food. The versatility of scalloped potatoes makes them a popular side dish, complementing a variety of main courses while offering a rich and creamy texture that appeals to many palates. Nutritionally, scalloped potatoes provide a good source of carbohydrates, making them a substantial energy source. With 88 calories per 100g, they contain 2.9g of protein, 10.8g of carbohydrates, and 3.7g of fat. The dish can be enhanced with additional ingredients such as herbs and spices, making it both flavorful and nutritious. In moderation, scalloped potatoes can contribute to a balanced diet, especially when paired with lean proteins and fresh vegetables.

Health Benefits

Rich in carbohydrates, providing a quick energy source.
Contains dietary fiber, aiding in digestion.
Source of potassium, which helps regulate blood pressure.
Low in cholesterol, making it heart-healthy.
Contains vitamins C and B6, supporting immune function and energy metabolism.
Versatile ingredient, can be customized with various toppings.
Easy to prepare, making it a convenient dish for busy lifestyles.
May help in weight management when consumed in moderation due to satiety.
Gluten-free, suitable for those with gluten intolerance.
Can support muscle recovery due to the presence of complex carbohydrates.

Recommended Food Pairings

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Grilled chicken - complements the creamy texture and adds lean protein.
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Steamed broccoli - adds fiber and vitamins, balancing the dish.
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Roasted carrots - provides sweetness and additional nutrients.
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Salmon - rich in omega-3 fatty acids, enhancing heart health.
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Caesar salad - adds crunch and freshness, making a balanced meal.

How to Consume

Serving size
150g, approximately 1 medium cup
Frequency
2-3 times per week
  • Serve as a side dish with lean meats or fish.
  • Pair with a side salad for a balanced meal.
  • Experiment with herbs like rosemary or thyme for added flavor.
  • Consider using low-fat margarine for a healthier option.
  • Bake until golden brown for enhanced flavor and texture.

Selection & Storage

How to choose:

  • Select firm potatoes without blemishes or sprouts.
  • Choose medium-sized potatoes for even cooking.
  • Look for potatoes with smooth skin for the best texture.
  • Opt for organic potatoes when possible to avoid pesticides.
Storage
Store in a cool, dark place with good ventilation (e.g., pantry).
Shelf life
5-7 days refrigerated, 3 months frozen

Warnings & Contraindications

  • ⚠️Individuals with nightshade sensitivities should avoid.
  • ⚠️May cause digestive issues in some people if consumed in excess.
  • ⚠️Excessive consumption may lead to weight gain due to high carbohydrate content.
  • ⚠️Cooking methods that involve excessive fat can increase calorie count.

Frequently Asked Questions

How many calories does Potatoes, scalloped, home-prepared with margarine have?

Potatoes, scalloped, home-prepared with margarine contain approximately 88 calories per 100g. This makes it a relatively low-calorie option for a side dish, especially when compared to other creamy dishes.

Is Potatoes, scalloped, home-prepared with margarine healthy?

Yes, when consumed in moderation, Potatoes, scalloped, home-prepared with margarine can be a healthy addition to your diet. They are a good source of carbohydrates and provide essential nutrients, especially when paired with vegetables or lean proteins.

How should Potatoes, scalloped, home-prepared with margarine be stored?

Store Potatoes, scalloped, home-prepared with margarine in an airtight container in the refrigerator for up to 5-7 days. For longer storage, you can freeze the dish for up to 3 months, ensuring it's well-sealed to prevent freezer burn.

What are the benefits of eating Potatoes, scalloped, home-prepared with margarine?

Eating Potatoes, scalloped, home-prepared with margarine can provide numerous benefits, including a good source of energy, dietary fiber for digestive health, and a variety of vitamins and minerals that support overall health.

How much Potatoes, scalloped, home-prepared with margarine can I eat per day?

A recommended serving size is about 150g, which can be enjoyed 2-3 times per week as part of a balanced diet. Adjust portion sizes based on your individual dietary needs and activity level.

How many calories are in 1 cup of Potatoes, scalloped, home-prepared with margarine (245 g)?

1 cup of Potatoes, scalloped, home-prepared with margarine (245 g) has about 216 kcal — 7.1 g protein, 26.5 g carbohydrates and 9.1 g fat (calculated from the USDA values per 100 g).

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