Cratox AI
Reviewed by Cratox Nutrition Team · Updated August 13, 2026

Soup, bean with bacon, condensed vs Beef macaroni with tomato sauce, frozen entree, reduced fat: nutrition compared

Nutrient (per 100 g)Soup, bean with bacon, condensedBeef macaroni with tomato sauce, frozen entree, reduced fat
Calories117 kcal113 kcal
Protein6.5 g5.9 g
Carbohydrates18 g18 g
Fat2.1 g2 g
Fibre4.6 g1.4 g
Sugar0 g3.8 g
Sodium672 mg178 mg

All values per 100 g. Source: USDA FoodData Central.

soup bean with bacon
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Soup, bean with bacon, condensed

🔥 117 Calories
💪 6.5g Protein
18g Carbohydrates
🥑 2.1g Fat

Soup, bean with bacon, condensed provides 117 kcal per 100 g, with 6.5 g of protein, 18 g of carbohydrates and 2.1 g of fat. 1 serving 1/2 cup of Soup, bean with bacon, condensed (128 g) provides about 150 kcal.

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Miscellaneous
Soup, bean with bacon, condensed
Energy density
Moderate
117 kcal per 100g
Macro energy profile
Carb-led
22% Protein · 62% Carbohydrates · 16% Fat
Glycemic profile
Low GI
GI 35 · GL 6.3
Notable signals
High in sodiumHigh in fiberLow in fatLow in sugarUSDA data

Nutritional Information

117
kcal/100g
Protein
6.5g
Carbohydrates
18g
Fat
2.1g
Glycemic Index:
35

Nutritional Information (per 100g)

NutrientAmount per 100 g
Calories117 kcal
Protein6.5 g
Carbohydrates18 g
Fat2.1 g
Fiber4.6 g
Sodium672 mg

USDA data · USDA FoodData Central

Calories per portion

PortionWeightCalories
1 serving 1/2 cup128 g150 kcal
100 g100 g117 kcal

Portion weights: USDA FoodData Central

Portion calculator

Calories
117 kcal
Protein
6.5 g
Carbohydrates
18 g
Fat
2.1 g
Fiber
4.6 g
Sodium
672 mg

All values are computed from the per-100 g nutrition data (source: USDA).

About Soup, bean with bacon, condensed

Soup, bean with bacon, condensed, is a savory dish that combines the hearty flavors of beans and bacon into a convenient, ready-to-eat format. Originating from traditional recipes that aimed to create a filling and nutritious meal, this soup has become a popular choice for quick lunches or comforting dinners. The condensed form allows for easy storage and preparation, making it a staple in many households.

Nutritionally, this soup is rich in protein and fiber, making it a satisfying option for those looking to maintain muscle and digestive health. With only 117 calories per 100g serving, it offers a balanced mix of carbohydrates and fats, making it a versatile ingredient in various meals. Additionally, its profile includes essential vitamins and minerals, which contribute to its overall health benefits. This soup can be enjoyed on its own or as part of a larger meal, providing both flavor and nourishment.

Health Benefits

Supports muscle building and repair due to high protein content.
Promotes digestive health with a good source of dietary fiber.
Provides essential vitamins and minerals, including iron and B vitamins.
Can aid in weight management due to low calorie density.
Offers heart-healthy fats, which can improve cholesterol levels.
Convenient meal option for busy lifestyles, requiring minimal preparation.
Versatile ingredient that can be paired with various foods.
High in antioxidants which may help combat oxidative stress.
Contains low levels of sodium, making it suitable for low-salt diets.
May contribute to satiety, helping to reduce overall food intake.

Recommended Food Pairings

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Crusty bread - pairs well for a filling meal; perfect for dipping.
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Mixed greens - adds freshness and crunch to balance the soup's richness.
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Grated cheese - enhances flavor and adds creaminess when sprinkled on top.
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Sour cream - adds a tangy contrast and creamy texture to the soup.
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Avocado - provides healthy fats and creaminess for a satisfying combination.

How to Consume

Serving size
1 cup (approximately 250g)
Frequency
2-3 times per week
  • Heat in a saucepan over low heat for best flavor.
  • Add fresh herbs for enhanced taste and nutrition.
  • Serve with whole grain crackers for added fiber.
  • Consider combining with a side salad for a balanced meal.
  • Use as a base for casseroles by adding vegetables and grains.

Selection & Storage

How to choose:

  • Look for cans that are free from dents or rust.
  • Check the expiration date to ensure freshness.
  • Opt for low-sodium versions if concerned about salt intake.
  • Choose organic varieties when available for fewer additives.
Storage
Store in a cool, dry place away from direct sunlight.
Shelf life
Can be stored for up to 2 years in a pantry; once opened, refrigerate and consume within 5-7 days.

Warnings & Contraindications

  • ⚠️Not suitable for individuals with a legume allergy.
  • ⚠️May not be ideal for those on a low-sodium diet unless a low-sodium version is chosen.
  • ⚠️Excessive consumption may lead to increased sodium intake.
  • ⚠️Heating in metal containers can be unsafe; transfer to microwave-safe dishes.

Frequently Asked Questions

How many calories does Soup, bean with bacon, condensed have?

Soup, bean with bacon, condensed contains approximately 117 calories per 100g serving, making it a relatively low-calorie option for a hearty meal.

Is Soup, bean with bacon, condensed healthy?

Yes, it can be considered healthy due to its high protein and fiber content, along with essential vitamins and minerals that support overall health.

How should Soup, bean with bacon, condensed be stored?

It should be stored in a cool, dry place and can last up to 2 years unopened. Once opened, it should be refrigerated and consumed within 5-7 days.

What are the benefits of eating Soup, bean with bacon, condensed?

The soup provides a good source of protein and fiber, supports digestive health, and is convenient for quick meals, making it a balanced choice for various diets.

How much Soup, bean with bacon, condensed can I eat per day?

A recommended serving is about 1 cup (250g), and it can be consumed 2-3 times per week as part of a balanced diet.

How many calories are in 1 serving 1/2 cup of Soup, bean with bacon, condensed (128 g)?

1 serving 1/2 cup of Soup, bean with bacon, condensed (128 g) has about 150 kcal — 8.3 g protein, 23 g carbohydrates and 2.7 g fat (calculated from the USDA values per 100 g).

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