A fast summary built from the current nutrition profile per 100g.
Stewed chicken with tomato-based sauce, Mexican style is a flavorful dish that showcases the rich culinary traditions of Mexico. This dish typically features tender chicken pieces braised in a zesty tomato sauce, flavored with a blend of spices such as cumin, coriander, and chili powder. The origins of this dish can be traced back to traditional Mexican cooking, where ingredients like tomatoes and spices are staples, reflecting the vibrant and diverse food culture of the region. The use of fresh herbs and vegetables enhances the aroma and taste, making it a beloved favorite among many.
Nutritionally, stewed chicken with tomato-based sauce is an excellent source of protein, providing about 12 grams per 100 grams serving, which supports muscle growth and repair. The dish is relatively low in carbohydrates and fats, making it a suitable choice for those looking to maintain a balanced diet. With its rich array of vitamins and minerals, including B vitamins and iron, this dish not only satisfies the palate but also contributes to overall health. It can be enjoyed on its own, paired with rice, or used as a filling for tacos or burritos.
Stewed chicken with tomato-based sauce typically contains about 120 calories per 100 grams. This makes it a relatively low-calorie option for those looking to maintain or lose weight.
Yes, this dish is healthy as it is high in protein and contains essential vitamins and minerals. The use of tomatoes provides antioxidants, and its low carbohydrate content can benefit those on low-carb diets.
To store, place the stew in an airtight container in the refrigerator for up to 3-4 days. For longer storage, it can be frozen for up to 3 months. Always ensure it is cooled before storing.
The dish offers numerous benefits including high protein content for muscle repair, iron for oxygen transport, and a rich source of B vitamins, making it a nutritious choice for a balanced diet.
A recommended portion is around 150 grams, which can be consumed 2-3 times a week as part of a balanced diet, ensuring it fits within your overall caloric intake.