Cratox AI
Reviewed by Cratox Nutrition Team · Updated February 2, 2026
topping from meat pizza

Topping from meat pizza

🔥 321 Calories
💪 19.2g Protein
5.7g Carbohydrates
🥑 24.5g Fat

At a glance

A fast summary built from the current nutrition profile per 100g.

Category
Fast Food & Takeaway
Topping from meat pizza
Energy density
Dense
321 kcal per 100g
Macro energy profile
Fat-led
24% Protein · 7% Carbohydrates · 69% Fat
Glycemic profile
No GI data
No GI data
Notable signals
High in fatHigh in sodiumHigh in proteinLow in sugarUSDA data

Nutritional Information

321
kcal/100g
Protein
19.2g
Carbohydrates
5.7g
Fat
24.5g

About Topping from meat pizza

Topping from meat pizza typically includes a variety of meats such as pepperoni, sausage, and ham, which are favored for their rich flavor and satisfying texture. Originating from Italy, pizza toppings have evolved significantly, incorporating local meats and flavors around the world, making them a staple in many cuisines. The combination of meats not only enhances the taste of the pizza but also contributes to its overall nutritional profile, providing essential nutrients that support a balanced diet. This meat topping is calorie-dense, providing approximately 321 calories per 100g. It is notably high in protein, with around 19.20g per serving, making it a good option for muscle repair and growth. The fat content is relatively high at 24.50g, which is primarily composed of healthy fats. Additionally, it contains a small amount of carbohydrates, making it suitable for low-carb diets. Meat toppings can be enjoyed in moderation as part of a balanced meal, adding flavor and nutritional benefits to your diet.

Health Benefits

Supports muscle growth and repair due to high protein content.
Provides essential fats that can support heart health.
Contains iron, which is crucial for oxygen transport in the body.
Rich in Vitamin B12, important for nerve function and energy production.
Helps in maintaining satiety due to its protein and fat content.
Contributes to overall caloric intake, beneficial for athletes and active individuals.
May improve mood and cognitive function due to nutrient density.
Boosts immune function with the presence of certain amino acids.
Offers convenience as a quick meal option.
Enhances the flavor profile of dishes, encouraging vegetable intake.

Recommended Food Pairings

🥗
Pair with whole grain crust for added fiber and nutrients.
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Combine with fresh vegetables like bell peppers and onions for added vitamins.
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Serve alongside a side salad to increase vegetable intake.
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Top with low-fat cheese to balance fat content.
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Accompany with a light tomato sauce to enhance flavor and provide antioxidants.

How to Consume

Serving size
Recommended serving is 100g, or approximately one-third of a medium pizza.
Frequency
Recommended frequency is 1-2 times per week.
  • Use as a topping on whole grain pizzas for healthier meals.
  • Mix with vegetables for a balanced dish.
  • Opt for leaner meat options to reduce fat content.
  • Avoid excessive cheese to keep calorie counts manageable.
  • Consider homemade pizza to control ingredients and portions.

Selection & Storage

How to choose:

  • Look for fresh, vibrant-colored meats free from discoloration.
  • Check the sell-by date to ensure freshness.
  • Choose products with minimal preservatives and additives.
  • Select vacuum-sealed packages for longer shelf life.
Storage
Store in a refrigerator at temperatures below 40°F (4°C), in a sealed container to maintain freshness.
Shelf life
Storage duration is 3-5 days refrigerated, and up to 3 months frozen.

Warnings & Contraindications

  • ⚠️Individuals with meat allergies should avoid this topping.
  • ⚠️Those with certain dietary restrictions, like vegetarians and vegans, should not consume it.
  • ⚠️Excessive consumption of high-fat meats can lead to increased cholesterol levels.
  • ⚠️Be cautious of portion sizes to avoid exceeding daily caloric needs.

Frequently Asked Questions

How many calories does Topping from meat pizza have?

Topping from meat pizza contains approximately 321 calories per 100 grams. This calorie density is primarily due to the high protein and fat content, making it a substantial addition to any meal.

Is Topping from meat pizza healthy?

While Topping from meat pizza is high in protein and provides essential nutrients like iron and Vitamin B12, it is also high in fat. Consuming it in moderation can fit into a balanced diet, but those monitoring their fat intake should be cautious.

How should Topping from meat pizza be stored?

Topping from meat pizza should be stored in the refrigerator at temperatures below 40°F (4°C) in a sealed container to maintain freshness. It can be frozen for up to 3 months for longer storage.

What are the benefits of eating Topping from meat pizza?

Eating Topping from meat pizza provides several benefits, including high protein content that supports muscle repair, essential vitamins like B12 that aid in energy production, and iron for effective oxygen transport in the body.

How much Topping from meat pizza can I eat per day?

It is recommended to limit consumption of Topping from meat pizza to about 100g, or one-third of a medium pizza, 1-2 times per week to maintain a balanced diet and avoid excessive calorie intake.

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